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Publications & Outputs

  1. Systematic review of greenhouse gas emissions for different fresh food categories

    Clune, S. J., Crossin, E. & Verghese, K. 1/01/2017 In : Journal of Cleaner Production. 140, Part 2, p. 766-783 18 p.

    Research output: Contribution to journalJournal article

  2. Food wars: food, intangible cultural heritage and international trade

    Vadi, V. 25/05/2016 The common good and ecological integrity: human rights and the support of life. Westra, L., Gray, J. & D'Aloia, A. (eds.). London: Routledge, p. 49-60 12 p.

    Research output: Contribution in Book/Report/ProceedingsChapter

  3. Food in the city: urban food geographies and 'local' food sourcing in Melbourne and San Diego County

    McGirr, H. & Batterbury, S. 02/2016 In : Geographical Research. 54, 1, p. 3–18 16 p.

    Research output: Contribution to journalJournal article

  4. Creeping edgework: carnivalesque consumption and the social experience of health risk

    Cronin, J., McCarthy, M. & Collins, A. 11/2014 In : Sociology of Health and Illness. 36, 8, p. 1125-1140 16 p.

    Research output: Contribution to journalJournal article

  5. Paradox, performance and food: managing difference in the construction of femininity

    Cronin, J., McCarthy, M., Newcombe, M. & McCarthy, S. 2014 In : Consumption, Markets and Culture. 17, 4, p. 367-391 25 p.

    Research output: Contribution to journalJournal article

  6. I eat therefore I am: an essay on human and animal mutuality

    Christou, M. 2013 In : Angelaki: Journal of Theoretical Humanities. 18, 4, p. 63-79 17 p.

    Research output: Contribution to journalJournal article

  7. Growing the social: alternative agro-food networks and social sustainability in the urban ethical foodscape

    Psarikidou, K. & Szerszynski, B. 21/02/2012 In : Sustainability : Science, Practice, and Policy. 8, 1, p. 30-39 10 p.

    Research output: Contribution to journalJournal article

  8. Overlooked issues of religious identity in the school dinners debate.

    Twiner, A., Cook, G. & Gillen, J. 2009 In : Cambridge Journal of Education. 39, 4, p. 473-488 16 p.

    Research output: Contribution to journalJournal article

  9. Older Chinese people's views on food : implications for supportive cancer care.

    Payne, S., Seymour, J., Chapman, A. & Holloway, M. 11/2008 In : Ethnicity and Health. 13, 5, p. 497-514 18 p.

    Research output: Contribution to journalJournal article