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Making local food sustainable in Manchester
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Making local food sustainable in Manchester
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Contribution in Book/Report/Proceedings - With ISBN/ISSN
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Chapter
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Overview
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Les Levidow
Katerina Psarikidou
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Publication date
2012
Host publication
Sustainable food planning : evolving theory and practice
Editors
Andre Viljoen, Hans Wiskerke
Place of Publication
Wageningen
Publisher
Wageningen Academic Publishers
ISBN (print)
9789086861873
<mark>Original language</mark>
English