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Knowledge context and entrepreneurial intentions among students

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Knowledge context and entrepreneurial intentions among students. / Dohse, Dirk; Walter, Sascha.
In: Small Business Economics, Vol. 39, No. 4, 2012, p. 877-895.

Research output: Contribution to Journal/MagazineJournal articlepeer-review

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Dohse D, Walter S. Knowledge context and entrepreneurial intentions among students. Small Business Economics. 2012;39(4):877-895. doi: 10.1007/s11187-011-9324-9

Author

Dohse, Dirk ; Walter, Sascha. / Knowledge context and entrepreneurial intentions among students. In: Small Business Economics. 2012 ; Vol. 39, No. 4. pp. 877-895.

Bibtex

@article{a51f8c4b69ee485fa9ccf0f0ce8fb64f,
title = "Knowledge context and entrepreneurial intentions among students",
abstract = "The current paper analyzes the role of the individual and regional knowledge context in forming university students{\textquoteright} entrepreneurial intentions. As access to knowledge resources is crucial for the growth and survival of knowledge-based start-ups, we argue that an individual{\textquoteright}s decision in favor or against becoming an entrepreneur should critically depend on the multilevel context providing her with access to strategically relevant knowledge. A unique dataset for German students and regions allows us to analyze a variety of personal and regional determinants of entrepreneurial intentions among students. At the individual level we find that role models facilitating the transfer of tacit knowledge and the expectation that strong ties will provide know-how and know-who positively impact entrepreneurial intentions. At the regional level we find that a high regional start-up rate in knowledge-based industries and a high growth rate of regional knowledge production positively influence entrepreneurial intentions. ",
author = "Dirk Dohse and Sascha Walter",
year = "2012",
doi = "10.1007/s11187-011-9324-9",
language = "English",
volume = "39",
pages = "877--895",
journal = "Small Business Economics",
issn = "0921-898X",
publisher = "Springer New York LLC",
number = "4",

}

RIS

TY - JOUR

T1 - Knowledge context and entrepreneurial intentions among students

AU - Dohse, Dirk

AU - Walter, Sascha

PY - 2012

Y1 - 2012

N2 - The current paper analyzes the role of the individual and regional knowledge context in forming university students’ entrepreneurial intentions. As access to knowledge resources is crucial for the growth and survival of knowledge-based start-ups, we argue that an individual’s decision in favor or against becoming an entrepreneur should critically depend on the multilevel context providing her with access to strategically relevant knowledge. A unique dataset for German students and regions allows us to analyze a variety of personal and regional determinants of entrepreneurial intentions among students. At the individual level we find that role models facilitating the transfer of tacit knowledge and the expectation that strong ties will provide know-how and know-who positively impact entrepreneurial intentions. At the regional level we find that a high regional start-up rate in knowledge-based industries and a high growth rate of regional knowledge production positively influence entrepreneurial intentions.

AB - The current paper analyzes the role of the individual and regional knowledge context in forming university students’ entrepreneurial intentions. As access to knowledge resources is crucial for the growth and survival of knowledge-based start-ups, we argue that an individual’s decision in favor or against becoming an entrepreneur should critically depend on the multilevel context providing her with access to strategically relevant knowledge. A unique dataset for German students and regions allows us to analyze a variety of personal and regional determinants of entrepreneurial intentions among students. At the individual level we find that role models facilitating the transfer of tacit knowledge and the expectation that strong ties will provide know-how and know-who positively impact entrepreneurial intentions. At the regional level we find that a high regional start-up rate in knowledge-based industries and a high growth rate of regional knowledge production positively influence entrepreneurial intentions.

U2 - 10.1007/s11187-011-9324-9

DO - 10.1007/s11187-011-9324-9

M3 - Journal article

VL - 39

SP - 877

EP - 895

JO - Small Business Economics

JF - Small Business Economics

SN - 0921-898X

IS - 4

ER -