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    Rights statement: © Royal Society of Chemistry 2016

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Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain

Research output: Contribution to Journal/Magazine › Review article › peer-review

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Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain. / Arshadi, Mehrdad; Attard, Thomas ; Bogel-Lukasik, Rafal Marcin et al.
In: Green Chemistry, Vol. 2016, No. 23, 07.12.2016, p. 6160-6204.

Research output: Contribution to Journal/Magazine › Review article › peer-review

Harvard

Arshadi, M, Attard, T, Bogel-Lukasik, RM, Brncic, M, da Costa Lopes, AM, Finell, M, Geladi, P, Gerschenson, LN, Gogus, F, Herrero, M, Hunt, AJ, Ibanez, E, Kamm, B, Cediel, IM-A, Matias, A, Mavroudis , N, Montoneri, E, Morais, ARC, Nilsson, C, Papaioannou, E, Richel, A, Ruperez, P, Škrbić, B, Bodroza-Solarov, M, Švarc-Gajić, J, Waldron , K & Yuste , F 2016, 'Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain', Green Chemistry, vol. 2016, no. 23, pp. 6160-6204. https://doi.org/10.1039/C6GC01389A

APA

Arshadi, M., Attard, T., Bogel-Lukasik, R. M., Brncic, M., da Costa Lopes, A. M., Finell, M., Geladi, P., Gerschenson, L. N., Gogus, F., Herrero, M., Hunt, A. J., Ibanez, E., Kamm, B., Cediel, I. M-A., Matias, A., Mavroudis , N., Montoneri, E., Morais, A. R. C., Nilsson, C., ... Yuste , F. (2016). Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain. Green Chemistry, 2016(23), 6160-6204. https://doi.org/10.1039/C6GC01389A

Vancouver

Arshadi M, Attard T, Bogel-Lukasik RM, Brncic M, da Costa Lopes AM, Finell M et al. Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain. Green Chemistry. 2016 Dec 7;2016(23):6160-6204. Epub 2016 Sept 26. doi: 10.1039/C6GC01389A

Author

Arshadi, Mehrdad ; Attard, Thomas ; Bogel-Lukasik, Rafal Marcin et al. / Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain. In: Green Chemistry. 2016 ; Vol. 2016, No. 23. pp. 6160-6204.

Bibtex

@article{66833c1c14e14c0d9b87e7839df84bdb,
title = "Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain",
abstract = "The enormous quantity of food wastes discarded annually force to look for alternatives for this interesting feedstock. Thus, food bio-waste valorisation is one of the imperatives of the nowadays society. This review is the most comprehensive overview of currently existing technologies and processes in this field. It tackles classical and innovative physical, physico-chemical and chemical methods of food waste pre-treatment and extraction for recovery of added value compounds and detection by modern technologies and are an outcome of the COST Action EUBIS, TD1203 Food Waste Valorisation for Sustainable Chemicals, Materials and Fuels.",
author = "Mehrdad Arshadi and Thomas Attard and Bogel-Lukasik, {Rafal Marcin} and Mladen Brncic and {da Costa Lopes}, {Andre M} and Michael Finell and Paul Geladi and Gerschenson, {Lia Noemi} and F. Gogus and Miguel Herrero and Hunt, {Andrew J} and E. Ibanez and Birgit Kamm and Cediel, {Inmaculada Mateos-Aparicio} and Ana Matias and Nikos Mavroudis and Enzo Montoneri and Morais, {Ana Rita C.} and Calle Nilsson and Emmanouil Papaioannou and Aurore Richel and Pilar Ruperez and Biljana {\v S}krbi{\'c} and Marija Bodroza-Solarov and Jaroslava {\v S}varc-Gaji{\'c} and Keith Waldron and Francisco Yuste",
note = "{\textcopyright} Royal Society of Chemistry 2016",
year = "2016",
month = dec,
day = "7",
doi = "10.1039/C6GC01389A",
language = "English",
volume = "2016",
pages = "6160--6204",
journal = "Green Chemistry",
issn = "1463-9262",
publisher = "Royal Society of Chemistry",
number = "23",

}

RIS

TY - JOUR

T1 - Pre-treatment and extraction techniques for recovery of added value compounds from wastes throughout the agri-food chain

AU - Arshadi, Mehrdad

AU - Attard, Thomas

AU - Bogel-Lukasik, Rafal Marcin

AU - Brncic, Mladen

AU - da Costa Lopes, Andre M

AU - Finell, Michael

AU - Geladi, Paul

AU - Gerschenson, Lia Noemi

AU - Gogus, F.

AU - Herrero, Miguel

AU - Hunt, Andrew J

AU - Ibanez, E.

AU - Kamm, Birgit

AU - Cediel, Inmaculada Mateos-Aparicio

AU - Matias, Ana

AU - Mavroudis , Nikos

AU - Montoneri, Enzo

AU - Morais, Ana Rita C.

AU - Nilsson, Calle

AU - Papaioannou, Emmanouil

AU - Richel, Aurore

AU - Ruperez, Pilar

AU - Škrbić, Biljana

AU - Bodroza-Solarov, Marija

AU - Švarc-Gajić, Jaroslava

AU - Waldron , Keith

AU - Yuste , Francisco

N1 - © Royal Society of Chemistry 2016

PY - 2016/12/7

Y1 - 2016/12/7

N2 - The enormous quantity of food wastes discarded annually force to look for alternatives for this interesting feedstock. Thus, food bio-waste valorisation is one of the imperatives of the nowadays society. This review is the most comprehensive overview of currently existing technologies and processes in this field. It tackles classical and innovative physical, physico-chemical and chemical methods of food waste pre-treatment and extraction for recovery of added value compounds and detection by modern technologies and are an outcome of the COST Action EUBIS, TD1203 Food Waste Valorisation for Sustainable Chemicals, Materials and Fuels.

AB - The enormous quantity of food wastes discarded annually force to look for alternatives for this interesting feedstock. Thus, food bio-waste valorisation is one of the imperatives of the nowadays society. This review is the most comprehensive overview of currently existing technologies and processes in this field. It tackles classical and innovative physical, physico-chemical and chemical methods of food waste pre-treatment and extraction for recovery of added value compounds and detection by modern technologies and are an outcome of the COST Action EUBIS, TD1203 Food Waste Valorisation for Sustainable Chemicals, Materials and Fuels.

U2 - 10.1039/C6GC01389A

DO - 10.1039/C6GC01389A

M3 - Review article

VL - 2016

SP - 6160

EP - 6204

JO - Green Chemistry

JF - Green Chemistry

SN - 1463-9262

IS - 23

ER -