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Results for West Africa

Publications & Outputs

  1. Beyond the entrepreneur: A study of entrepreneurial learning from a social practice perspective working with scientists in West Africa

    Pais Zozimo, J., N-Yelkabong, A., Lockett, N., Dada, L. & Jack, S. L., 15/09/2022, (E-pub ahead of print) In: Management Learning. 54, 5, p. 802-824 23 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  2. Postcolonial Security: Britain, France, and West Africa's Cold War

    Wyss, M., 26/01/2021, Oxford: Oxford University Press. 330 p.

    Research output: Book/Report/ProceedingsBook

  3. A Post-Imperial Cold War Paradox: The Anglo-Nigerian Defence Agreement 1958-1962

    Wyss, M., 11/2016, In: Journal of Imperial and Commonwealth History. 44, 6, p. 976-1000 25 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  4. Determinants of mean blood pressure and hypertension among workers in West Africa

    Bosu, W., 01/2016, In: International Journal of Hypertension . 2016, 19 p., 3192149.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  5. Modelling malnutrition among under-five-year-old children in Ghana

    Aheto, J. M. K., 2016, Lancaster University. 186 p.

    Research output: ThesisDoctoral Thesis

  6. An overview of the nutrition transition in West Africa: implications for non-communicable diseases

    Bosu, W., 11/2015, In: Proceedings of the Nutrition Society. 74, 4, p. 466–477 12 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  7. Milk: the new white gold? Milk production options for smallholder farmers in Southern Mali

    de Ridder, N., Sanogo, O. M., Rufino, M. C., van Keulen, H. & Giller, K. E., 07/2015, In: Animal Biology. 9, 7, p. 1221-1229 9 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  8. University-level nutrition training in West Africa: cost and financing issues

    Sodjinou, R., Bosu, W., Fanou, N., Zagre, N., Tchibindat, F., Baker, S. & Delisle, H., 2015, In: Global Health Action. 8, 29415, 9 p., 29415.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  9. Evaluation of climate adaptation options for Sudano-Sahelian cropping systems

    Traore, B., Van Wijk, M. T., Descheemaeker, K., Corbeels, M., Rufino, M. C. & Giller, K. E., 1/02/2014, In: Field Crops Research. 156, p. 63-75 13 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  10. Nutrition training in medical and other health professional schools in West Africa: the need to improve current approaches and enhance training effectiveness

    Sodjinou, R., Bosu, W., Fanou, N., Deart, L., Kupka, R., Tchibindat, F. & Baker, S., 2014, In: Global Health Action. 7, 1, 9 p., 24827.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  11. Region-wide assessment of the capacity for human nutrition training in West Africa: current situation, challenges, and way forward

    The Regional Nutrition Working Group, Sodjinou, R., Fanou, N., Déart, L., Tchibindat, F., Baker, S., Bosu, W., Pepping, F. & Delisle, H., 2014, In: Global Health Action. 7, 11 p., 23247.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

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