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  1. The potential benefits of dietary shift in China: Synergies among acceptability, health, and environmental sustainability

    Yin, J., Zhang, X., Huang, W., Liu, L., Zhang, Y., Yang, D., Hao, Y. & Chen, Y., 20/07/2021, In: Science of the Total Environment. 779, 10 p., 146497.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review