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Research

Results for MIR spectroscopy

Publications & Outputs

  1. Determination of developmental and ripening stages of whole tomato fruit using portable infrared spectroscopy and Chemometrics

    Skolik, P., Morais, C. L. M., Martin, F. & McAinsh, M., 4/06/2019, In: BMC Plant Biology. 19, 15 p., 236.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  2. ATR‑FTIR spectroscopy non‑destructively detects damage‑induced sour rot infection in whole tomato fruit

    Skolik, P., McAinsh, M. R. & Martin, F., 8/03/2019, In: Planta. 249, p. 925–939 15 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review