Results for NUTRITIONAL CONTENT

Publications & Outputs

1. Socio-economic differences in exposure to television food advertisements in the UK: a cross-sectional study of advertisements broadcast in one television region

   Adams, J., Tyrrell, R., Adamson, A. J. & White, M., 03/2012, In: Public Health Nutrition. 15, 3, p. 487-494 8 p.

   Research output: Contribution to Journal/Magazine › Journal article › peer-review