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Results for Resveratrol

Publications & Outputs

  1. Data on social transmission of food preference in a model of autism induced by valproic acid and translational analysis of circulating microRNA

    Hirsch, M. M., Deckmann, I., Fontes-Dutra, M., Bauer-Negrini, G., Nunes, G. D-F., Nunes, W., Rabelo, B., Riesgo, R., Margis, R., Bambini-Junior, V. & Gottfried, C., 30/06/2018, In: Data Brief. 18, p. 1433-1440 8 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  2. Behavioral alterations in autism model induced by valproic acid and translational analysis of circulating microRNA

    Hirsch, M. M., Deckmann, I., Fontes-Dutra, M., Bauer-Negrini, G., Della-Flora Nunes, G., Nunes, W., Rabelo, B., Riesgo, R., Margis, R., Bambini-Junior, V. & Gottfried, C., 31/05/2018, In: Food and Chemical Toxicology. 115, p. 336-343 8 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  3. Resveratrol prevents social deficits in animal model of autism induced by valproic acid

    Bambini-Junior, V., Zanatta, G., Della Flora Nunes, G., Mueller de Melo, G., Michels, M., Fontes-Dutra, M., Nogueira Freire, V., Riesgo, R. & Gottfried, C., 7/11/2014, In: Neuroscience Letters. 583, p. 176-181 6 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review