Results for beef consumption

Publications & Outputs

1. Impacts of reducing UK beef consumption using a revised sustainable diets framework

   Chalmers, N., Stetkiewicz, S., Sudhakar, P., Osei-Kwasi, H. & Reynolds, C. J., 2/12/2019, In: Sustainability. 11, 23, 20 p., 6863.

   Research output: Contribution to Journal/Magazine › Journal article › peer-review