Results for brix

Publications & Outputs

1. Delivering enhanced fruit quality to the UK tomato industry through implementation of partial root-zone drying.

   Theobald, J. C., Bacon, M. A. & Davies, W. J., 04/2007, In: Comparative Biochemistry and Physiology - Part A: Molecular and Integrative Physiology. 146, 4 Supp, p. S241-S241

   Research output: Contribution to Journal/Magazine › Journal article