Results for concerning

Publications & Outputs

1. Kitchen concerns at the boundary between markets and consumption: agencing practice change in times of scarcity (Husmodern, Sweden 1938–1958)

   Stigzelius, I., Araujo, L., Mason, K. J., Murto, R. & Palo, T. E. M., 2018, In: Consumption, Markets and Culture. 21, 4, p. 347-372 26 p.

   Research output: Contribution to Journal/Magazine › Journal article › peer-review