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Results for public health nutrition

Publications & Outputs

  1. Fishing for health: Do the world’s national policies for fisheries and aquaculture align with those for nutrition?

    Koehn, J. Z., Allison, E. H., Villeda, K., Chen, Z., Nixon, M., Crigler, E., Zhao, L., Chow, M., Vaitla, B., Thilsted, S. H., Scholtens, J., Hicks, C. C. & Andrew, N., 31/01/2022, In: Fish and Fisheries. 23, 1, p. 125-142 18 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  2. Region-wide assessment of the capacity for human nutrition training in West Africa: current situation, challenges, and way forward

    The Regional Nutrition Working Group, Sodjinou, R., Fanou, N., Déart, L., Tchibindat, F., Baker, S., Bosu, W., Pepping, F. & Delisle, H., 2014, In: Global Health Action. 7, 11 p., 23247.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review