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Research

Professor Martin McAinsh

Director of Undergraduate Biology

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  1. 2020
  2. Published

    Vertical Farming

    Touliatos, D., Beynon‐Davies, R. & McAinsh, M., 20/05/2020, els. Wiley

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Entry for encyclopedia/dictionary

  3. Published

    ROS Crosstalk in Signalling Pathways

    Heap, B., Holden, C., Taylor, J. & McAinsh, M., 16/05/2020, els. Wiley, (eLS).

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Entry for encyclopedia/dictionary

  4. Published

    Phytohormone profiles of lettuce and pepper grown aeroponically with elevated root-zone carbon dioxide concentrations

    Leibar-Porcel, E., McAinsh, M. R. & Dodd, I. C., 9/05/2020, In: Agronomy. 10, 5, 15 p., 665.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  5. Published

    Root-zone CO2 enrichment increases biomass accumulation in lettuce and pepper grown hydroponically and aeroponically

    Leibar-Porcel, E., McAinsh, M. R. & Dodd, I. C., 23/03/2020, XXX International Horticultural Congress IHC2018: II International Symposium on Soilless Culture and VIII International Symposium on Seed, Transplant and Stand Establishment of Horticultural Crops. Gül, A., Daşgan, H. Y., Leskovar, D. I., Korkmaz, A. & Yetişir, H. (eds.). International Society for Horticultural Science, 8 p. (Acta Horticulturae; vol. 1273).

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Conference contribution/Paper › peer-review

  6. Published

    Elevated root-zone dissolved inorganic carbon alters plant nutrition of lettuce and pepper grown hydroponically and aeroponically

    Leibar-Porcel, E., McAinsh, M. R. & Dodd, I. C., 16/03/2020, In: Agronomy. 10, 3, 16 p., 403.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  7. Published

    Observation of nutrient uptake at the adaxial surface of leaves of tomato (Solanum lycopersicum) using Raman spectroscopy

    Butler, H., Martin, F., Roberts, M., Adams, S. & McAinsh, M., 1/01/2020, In: Analytical Letters. 53, 4, p. 536-562 27 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  8. 2019
  9. Published

    Determination of developmental and ripening stages of whole tomato fruit using portable infrared spectroscopy and Chemometrics

    Skolik, P., Morais, C. L. M., Martin, F. & McAinsh, M., 4/06/2019, In: BMC Plant Biology. 19, 15 p., 236.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  10. Published

    Plant Hyperspectral Imaging

    Morais, C., Butler, H., McAinsh, M. R. & Martin, F., 20/03/2019, eLS. Wiley, p. 1-12 12 p.

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Entry for encyclopedia/dictionary

  11. Published

    ATR‑FTIR spectroscopy non‑destructively detects damage‑induced sour rot infection in whole tomato fruit

    Skolik, P., McAinsh, M. R. & Martin, F., 8/03/2019, In: Planta. 249, p. 925–939 15 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  12. 2018
  13. Published

    Wheat’s wild relatives vary in their response to nitrogen and ozone

    Brewster, C., Stevens, C. J. & McAinsh, M. R., 09/2018, In: Annals of Applied Biology. 173, p. 154-163 10 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

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