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Professor Mike Berners-Lee

Professor in Practice

  1. 2022
  2. Published

    Our house is on fire: The climate emergency and computing's responsibility

    Knowles, B., Widdicks, K., Blair, G., Berners-Lee, M. & Friday, A., 30/06/2022, In: Communications of the ACM. 65, 6, p. 38-40 3 p., 6.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  3. 2021
  4. Published

    The real climate and transformative impact of ICT: A critique of estimates, trends and regulations

    Freitag, C., Berners-Lee, M., Widdicks, K., Knowles, B., Blair, G. & Friday, A., 10/09/2021, In: Patterns. 2, 9, 100340.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  5. 2020
  6. Unpublished

    The climate impact of ICT: A review of estimates, trends and regulations

    Freitag, C., Berners-Lee, M., Widdicks, K., Knowles, B., Blair, G. & Friday, A., 1/12/2020, (Unpublished) 87 p.

    Research output: Other contribution

  7. 2019
  8. Published

    Hybrid life-cycle assessment for robust, best-practice carbon accounting

    Kennelly, C., Berners-Lee, M. & Hewitt, C. N., 20/01/2019, In: Journal of Cleaner Production. 208, p. 35-43 9 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  9. 2018
  10. Published

    Current global food production is sufficient to meet human nutritional needs in 2050 provided there is radical societal adaptation

    Berners-Lee, M., Kennelly, C., Watson, R. & Hewitt, C. N., 18/07/2018, In: Elementa: Science of the Anthropocene. 6, 1, 14 p., 52.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  11. Published

    Greenhouse gas emissions of food waste disposal options for UK retailers

    Moult, J. A., Allan, S. R., Hewitt, C. N. & Berners-Lee, M., 05/2018, In: Food Policy. 77, p. 50-58 9 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  12. 2016
  13. Published

    The distributional and nutritional impacts and mitigation potential of emission-based food taxes in the UK

    Kehlbacher, A., Tiffin, R., Briggs, A., Berners-Lee, M. & Scarborough, P., 07/2016, In: Climatic Change. 137, 1, p. 121-141 21 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  14. 2013
  15. Published

    Mitigating the greenhouse gas emissions embodied in food through realistic consumer choices

    Hoolohan, C., Berners-Lee, M., McKinstry-West, J. & Hewitt, C. N., 1/12/2013, In: Energy Policy. 63, p. 1065-1074 10 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  16. Published

    Mitigating the greenhouse gas emissions of food through realistic consumer choices

    Hoolohan, C., Berners-Lee, M., McKinstry-West, J. & Hewitt, C. N., 12/2013, In: Energy Policy. 63, p. 1065-1074 10 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  17. 2012
  18. Published

    The relative greenhouse gas impacts of realistic dietary choices

    Berners-Lee, M., Hoolohan, C., Cammack, H. & Hewitt, C. N., 2012, In: Energy Policy. 43, p. 184-190 7 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  19. 2011
  20. Published

    Greenhouse gas footprinting for small businesses: The use of input-output data

    Berners-Lee, M., Howard, D. C., Moss, J., Kaivanto, K. & Scott, W. A., 1/02/2011, In: Science of the Total Environment. 409, 5, p. 883-891 9 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

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