Results for food storage

Publications & Outputs

1. Machine Learning Approach Using a Handheld Near-Infrared (NIR) Device to Predict the Effect of Storage Conditions on Tomato Biomarkers

   Emsley, N. E. M., Holden, C. A., Guo, S., Bevan, R. S., Rees, C., McAinsh, M. R., Martin, F. L. & Morais, C. L. M., 21/01/2022, In: ACS Food Science & Technology. 2, 1, p. 187-194 8 p.

   Research output: Contribution to Journal/Magazine › Journal article › peer-review