• Published

  Transforming food environments: a global lens on challenges and opportunities for achieving healthy and sustainable diets for all

  Goh, E. V., Sobratee-Fajurally, N., Allegretti, A., Sardeshpande, M., Mustafa, M., Azam-Ali, S. H., Omari, R., Schott, J., Chimonyo, V. G. P., Weible, D., Mutalemwa, G., Mabhaudhi, T. & Massawe, F., 28/06/2024, In: Frontiers in Sustainable Food Systems. 8, p. 1-17 17 p., 1366878.

  Research output: Contribution to Journal/Magazine › Journal article › peer-review

• Published

  ‘Getting the Right Nutrients to Those Who Need Them Most’: towards nutrition-sensitive governance of fisheries in the Global South

  Allegretti, A. & Hicks, C., 30/09/2023, In: Reviews in Fish Biology and Fisheries. 33, 3, p. 561-571 11 p.

  Research output: Contribution to Journal/Magazine › Journal article › peer-review

• Published

  Water sector reform, climate change and climate-resilient planning in central Tanzania

  Allegretti, A. & Greene, S., 30/06/2022, International Institute for Envrironment and Development Working Paper. London: International Instutute for Enviornment and Development, p. 1-40 40 p.

  Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Chapter

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