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Dr Teea Palo

Formerly at Lancaster University

  1. Journal article
  2. Published

    Kitchen concerns at the boundary between markets and consumption: agencing practice change in times of scarcity (Husmodern, Sweden 1938–1958)

    Stigzelius, I., Araujo, L., Mason, K. J., Murto, R. & Palo, T. E. M., 2018, In: Consumption, Markets and Culture. 21, 4, p. 347-372 26 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  3. Published

    Value co-creation practices and capabilities: sustained purposeful engagement across B2B systems

    Marcos-Cuevas, J., Nätti, S., Palo, T. E. M. & Baumann, J., 07/2016, In: Industrial Marketing Management. 56, p. 97-107 11 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  4. Published

    Implementing key account management: intraorganizational practices and associated dilemmas

    Marcos-Cuevas, J., Natti, S., Palo, T. & Ryals, L. J., 10/2014, In: Industrial Marketing Management. 43, 7, p. 1216-1224 9 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  5. Published

    Networked business model development for emerging technology-based services

    Palo, T. & Tahtinen, J., 07/2013, In: Industrial Marketing Management. 42, 5, p. 773-782 10 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  6. Published

    Key account management in business-to-business expert organisations: an exploratory study on the implementation process

    Natti, S. & Palo, T., 2012, In: Service Industries Journal. 32, 11, p. 1837-1852 16 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  7. Published

    A network perspective on business models for emerging technology-based services

    Palo, T. & Tahtinen, J., 2011, In: Journal of Business and Industrial Marketing. 26, 5, p. 377-388 12 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

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