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Approaches and determinants to sustainably improve crop production

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Approaches and determinants to sustainably improve crop production. / Gojon, Alain; Nussaume, Laurent; Luu, Doan T. et al.
In: Food and Energy Security, Vol. 12, No. 1, e369, 31.01.2023.

Research output: Contribution to Journal/MagazineJournal articlepeer-review

Harvard

Gojon, A, Nussaume, L, Luu, DT, Murchie, EH, Baekelandt, A, Saltenis, VLR, Cohan, J-P, Desnos, T, Inze, D, Ferguson, JN, Guiderdonni, E, Krapp, A, Lankhorst, RK, Maurel, C, Rouached, H, Parry, MAJ, Pribil, M, Scharff, LB & Nacry, P 2023, 'Approaches and determinants to sustainably improve crop production', Food and Energy Security, vol. 12, no. 1, e369. https://doi.org/10.1002/fes3.369

APA

Gojon, A., Nussaume, L., Luu, D. T., Murchie, E. H., Baekelandt, A., Saltenis, V. L. R., Cohan, J-P., Desnos, T., Inze, D., Ferguson, J. N., Guiderdonni, E., Krapp, A., Lankhorst, R. K., Maurel, C., Rouached, H., Parry, M. A. J., Pribil, M., Scharff, L. B., & Nacry, P. (2023). Approaches and determinants to sustainably improve crop production. Food and Energy Security, 12(1), Article e369. https://doi.org/10.1002/fes3.369

Vancouver

Gojon A, Nussaume L, Luu DT, Murchie EH, Baekelandt A, Saltenis VLR et al. Approaches and determinants to sustainably improve crop production. Food and Energy Security. 2023 Jan 31;12(1):e369. Epub 2022 Jan 26. doi: 10.1002/fes3.369

Author

Gojon, Alain ; Nussaume, Laurent ; Luu, Doan T. et al. / Approaches and determinants to sustainably improve crop production. In: Food and Energy Security. 2023 ; Vol. 12, No. 1.

Bibtex

@article{078b3f545e624674ba7eb9c16559d485,
title = "Approaches and determinants to sustainably improve crop production",
abstract = "Plant scientists and farmers are facing major challenges in providing food and nutritional security for a growing population, while preserving natural resources and biodiversity. Moreover, this should be done while adapting agriculture to climate change and by reducing its carbon footprint. To address these challenges, there is an urgent need to breed crops that are more resilient to suboptimal environments. Huge progress has recently been made in understanding the physiological, genetic and molecular bases of plant nutrition and environmental responses, paving the way towards a more sustainable agriculture. In this review, we present an overview of these progresses and strategies that could be developed to increase plant nutrient use efficiency and tolerance to abiotic stresses. As illustrated by many examples, they already led to promising achievements and crop improvements. Here, we focus on nitrogen and phosphate uptake and use efficiency and on adaptation to drought, salinity and heat stress. These examples first show the necessity of deepening our physiological and molecular understanding of plant environmental responses. In particular, more attention should be paid to investigate stress combinations and stress recovery and acclimation that have been largely neglected to date. It will be necessary to extend these approaches from model plants to crops, to unravel the relevant molecular targets of biotechnological or genetic strategies directly in these species. Similarly, sustained efforts should be done for further exploring the genetic resources available in these species, as well as in wild species adapted to unfavourable environments. Finally, technological developments will be required to breed crops that are more resilient and efficient. This especially relates to the development of multiscale phenotyping under field conditions and a wide range of environments, and use of modelling and big data management to handle the huge amount of information provided by the new molecular, genetic and phenotyping techniques.",
keywords = "climate change mitigation, drought, heat stress, nitrogen, phosphate, salinity",
author = "Alain Gojon and Laurent Nussaume and Luu, {Doan T.} and Murchie, {Erik H.} and Alexandra Baekelandt and Saltenis, {Vandasue Lily Rodrigues} and Jean-Pierre Cohan and Thierry Desnos and Dirk Inze and Ferguson, {John N.} and Emmanuel Guiderdonni and Anne Krapp and Lankhorst, {Rene Klein} and Christophe Maurel and Hatem Rouached and Parry, {Martin A. J.} and Mathias Pribil and Scharff, {Lars B.} and Philippe Nacry",
year = "2023",
month = jan,
day = "31",
doi = "10.1002/fes3.369",
language = "English",
volume = "12",
journal = "Food and Energy Security",
issn = "2048-3694",
publisher = "Wiley-Blackwell Publishing Ltd",
number = "1",

}

RIS

TY - JOUR

T1 - Approaches and determinants to sustainably improve crop production

AU - Gojon, Alain

AU - Nussaume, Laurent

AU - Luu, Doan T.

AU - Murchie, Erik H.

AU - Baekelandt, Alexandra

AU - Saltenis, Vandasue Lily Rodrigues

AU - Cohan, Jean-Pierre

AU - Desnos, Thierry

AU - Inze, Dirk

AU - Ferguson, John N.

AU - Guiderdonni, Emmanuel

AU - Krapp, Anne

AU - Lankhorst, Rene Klein

AU - Maurel, Christophe

AU - Rouached, Hatem

AU - Parry, Martin A. J.

AU - Pribil, Mathias

AU - Scharff, Lars B.

AU - Nacry, Philippe

PY - 2023/1/31

Y1 - 2023/1/31

N2 - Plant scientists and farmers are facing major challenges in providing food and nutritional security for a growing population, while preserving natural resources and biodiversity. Moreover, this should be done while adapting agriculture to climate change and by reducing its carbon footprint. To address these challenges, there is an urgent need to breed crops that are more resilient to suboptimal environments. Huge progress has recently been made in understanding the physiological, genetic and molecular bases of plant nutrition and environmental responses, paving the way towards a more sustainable agriculture. In this review, we present an overview of these progresses and strategies that could be developed to increase plant nutrient use efficiency and tolerance to abiotic stresses. As illustrated by many examples, they already led to promising achievements and crop improvements. Here, we focus on nitrogen and phosphate uptake and use efficiency and on adaptation to drought, salinity and heat stress. These examples first show the necessity of deepening our physiological and molecular understanding of plant environmental responses. In particular, more attention should be paid to investigate stress combinations and stress recovery and acclimation that have been largely neglected to date. It will be necessary to extend these approaches from model plants to crops, to unravel the relevant molecular targets of biotechnological or genetic strategies directly in these species. Similarly, sustained efforts should be done for further exploring the genetic resources available in these species, as well as in wild species adapted to unfavourable environments. Finally, technological developments will be required to breed crops that are more resilient and efficient. This especially relates to the development of multiscale phenotyping under field conditions and a wide range of environments, and use of modelling and big data management to handle the huge amount of information provided by the new molecular, genetic and phenotyping techniques.

AB - Plant scientists and farmers are facing major challenges in providing food and nutritional security for a growing population, while preserving natural resources and biodiversity. Moreover, this should be done while adapting agriculture to climate change and by reducing its carbon footprint. To address these challenges, there is an urgent need to breed crops that are more resilient to suboptimal environments. Huge progress has recently been made in understanding the physiological, genetic and molecular bases of plant nutrition and environmental responses, paving the way towards a more sustainable agriculture. In this review, we present an overview of these progresses and strategies that could be developed to increase plant nutrient use efficiency and tolerance to abiotic stresses. As illustrated by many examples, they already led to promising achievements and crop improvements. Here, we focus on nitrogen and phosphate uptake and use efficiency and on adaptation to drought, salinity and heat stress. These examples first show the necessity of deepening our physiological and molecular understanding of plant environmental responses. In particular, more attention should be paid to investigate stress combinations and stress recovery and acclimation that have been largely neglected to date. It will be necessary to extend these approaches from model plants to crops, to unravel the relevant molecular targets of biotechnological or genetic strategies directly in these species. Similarly, sustained efforts should be done for further exploring the genetic resources available in these species, as well as in wild species adapted to unfavourable environments. Finally, technological developments will be required to breed crops that are more resilient and efficient. This especially relates to the development of multiscale phenotyping under field conditions and a wide range of environments, and use of modelling and big data management to handle the huge amount of information provided by the new molecular, genetic and phenotyping techniques.

KW - climate change mitigation

KW - drought

KW - heat stress

KW - nitrogen

KW - phosphate

KW - salinity

U2 - 10.1002/fes3.369

DO - 10.1002/fes3.369

M3 - Journal article

VL - 12

JO - Food and Energy Security

JF - Food and Energy Security

SN - 2048-3694

IS - 1

M1 - e369

ER -