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ATR‑FTIR spectroscopy non‑destructively detects damage‑induced sour rot infection in whole tomato fruit

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ATR‑FTIR spectroscopy non‑destructively detects damage‑induced sour rot infection in whole tomato fruit. / Skolik, Paul; McAinsh, Martin Robert; Martin, Frank.
In: Planta, Vol. 249, 08.03.2019, p. 925–939.

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Skolik P, McAinsh MR, Martin F. ATR‑FTIR spectroscopy non‑destructively detects damage‑induced sour rot infection in whole tomato fruit. Planta. 2019 Mar 8;249:925–939. Epub 2018 Nov 28. doi: 10.1007/s00425-018-3060-1

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@article{67bd293aec9e449fa36ba6caaafae107,
title = "ATR‑FTIR spectroscopy non‑destructively detects damage‑induced sour rot infection in whole tomato fruit",
abstract = "Plant–environment interactions are essential to understanding crop biology, optimizing crop use, and minimizing loss to ensure food security. Damage-induced pathogen infection of delicate fruit crops such as tomato (Solanum lycopersicum) are therefore important processes related to crop biology and modern horticulture. Fruit epidermis as a first barrier at the plant–environment interface, is specifically involved in environmental interactions and often shows substantial structural and functional changes in response to unfavourable conditions. Methods available to investigate such systems in their native form, however, are limited by often required and destructive sample preparation, or scarce amounts of molecular level information. To explore biochemical changes and evaluate diagnostic potential for damage-induced pathogen infection of cherry tomato (cv. Piccolo) both directly and indirectly, mid-infrared (MIR) spectroscopy was applied in combination with exploratory multivariate analysis. ATR-FTIR fingerprint spectra (1800–900 cm−1) of healthy, damaged or sour rot-infected tomato fruit were acquired and distinguished using principal component analysis and linear discriminant analysis (PCA–LDA). Main biochemical constituents of healthy tomato fruit epidermis are characterized while multivariate analysis discriminated subtle biochemical changes distinguishing healthy tomato from damaged, early or late sour rot-infected tomato indirectlybased solely on changes in the fruit epidermis. Sour rot causing agent Geotrichum candidum was detected directly in vivo and characterized based on spectral features distinct from tomato fruit. Diagnostic potential for indirect pathogen detection based on tomato fruit skin was evaluated using the linear discriminant classifier (PCA–LDC). Exploratory and diagnostic analysis of ATR-FTIR spectra offers biological",
keywords = "MIR spectroscopy, Plant–pathogen interaction, Multivariate analysis, Crop biology, Geotrichum candidum",
author = "Paul Skolik and McAinsh, {Martin Robert} and Frank Martin",
year = "2019",
month = mar,
day = "8",
doi = "10.1007/s00425-018-3060-1",
language = "English",
volume = "249",
pages = "925–939",
journal = "Planta",
issn = "0032-0935",
publisher = "Springer",

}

RIS

TY - JOUR

T1 - ATR‑FTIR spectroscopy non‑destructively detects damage‑induced sour rot infection in whole tomato fruit

AU - Skolik, Paul

AU - McAinsh, Martin Robert

AU - Martin, Frank

PY - 2019/3/8

Y1 - 2019/3/8

N2 - Plant–environment interactions are essential to understanding crop biology, optimizing crop use, and minimizing loss to ensure food security. Damage-induced pathogen infection of delicate fruit crops such as tomato (Solanum lycopersicum) are therefore important processes related to crop biology and modern horticulture. Fruit epidermis as a first barrier at the plant–environment interface, is specifically involved in environmental interactions and often shows substantial structural and functional changes in response to unfavourable conditions. Methods available to investigate such systems in their native form, however, are limited by often required and destructive sample preparation, or scarce amounts of molecular level information. To explore biochemical changes and evaluate diagnostic potential for damage-induced pathogen infection of cherry tomato (cv. Piccolo) both directly and indirectly, mid-infrared (MIR) spectroscopy was applied in combination with exploratory multivariate analysis. ATR-FTIR fingerprint spectra (1800–900 cm−1) of healthy, damaged or sour rot-infected tomato fruit were acquired and distinguished using principal component analysis and linear discriminant analysis (PCA–LDA). Main biochemical constituents of healthy tomato fruit epidermis are characterized while multivariate analysis discriminated subtle biochemical changes distinguishing healthy tomato from damaged, early or late sour rot-infected tomato indirectlybased solely on changes in the fruit epidermis. Sour rot causing agent Geotrichum candidum was detected directly in vivo and characterized based on spectral features distinct from tomato fruit. Diagnostic potential for indirect pathogen detection based on tomato fruit skin was evaluated using the linear discriminant classifier (PCA–LDC). Exploratory and diagnostic analysis of ATR-FTIR spectra offers biological

AB - Plant–environment interactions are essential to understanding crop biology, optimizing crop use, and minimizing loss to ensure food security. Damage-induced pathogen infection of delicate fruit crops such as tomato (Solanum lycopersicum) are therefore important processes related to crop biology and modern horticulture. Fruit epidermis as a first barrier at the plant–environment interface, is specifically involved in environmental interactions and often shows substantial structural and functional changes in response to unfavourable conditions. Methods available to investigate such systems in their native form, however, are limited by often required and destructive sample preparation, or scarce amounts of molecular level information. To explore biochemical changes and evaluate diagnostic potential for damage-induced pathogen infection of cherry tomato (cv. Piccolo) both directly and indirectly, mid-infrared (MIR) spectroscopy was applied in combination with exploratory multivariate analysis. ATR-FTIR fingerprint spectra (1800–900 cm−1) of healthy, damaged or sour rot-infected tomato fruit were acquired and distinguished using principal component analysis and linear discriminant analysis (PCA–LDA). Main biochemical constituents of healthy tomato fruit epidermis are characterized while multivariate analysis discriminated subtle biochemical changes distinguishing healthy tomato from damaged, early or late sour rot-infected tomato indirectlybased solely on changes in the fruit epidermis. Sour rot causing agent Geotrichum candidum was detected directly in vivo and characterized based on spectral features distinct from tomato fruit. Diagnostic potential for indirect pathogen detection based on tomato fruit skin was evaluated using the linear discriminant classifier (PCA–LDC). Exploratory and diagnostic analysis of ATR-FTIR spectra offers biological

KW - MIR spectroscopy

KW - Plant–pathogen interaction

KW - Multivariate analysis

KW - Crop biology

KW - Geotrichum candidum

U2 - 10.1007/s00425-018-3060-1

DO - 10.1007/s00425-018-3060-1

M3 - Journal article

VL - 249

SP - 925

EP - 939

JO - Planta

JF - Planta

SN - 0032-0935

ER -