Editorial for the Special Issue Entitled “Recent Advances in Crosslinked Gels”

https://doi.org/10.3390/gels10050310
Final published version
Available under license: CC BY: Creative Commons Attribution 4.0 International License

Research output: Contribution to Journal/Magazine › Editorial › peer-review

Published

Article number	310
<mark>Journal publication date</mark>	2/05/2024
<mark>Journal</mark>	Gels
Issue number	5
Volume	10
Number of pages	1
Publication Status	Published
<mark>Original language</mark>	English

A gel can be defined as a semi-solid structure that has mechanical properties ranging from tough to soft, depending on their constituents [...]

Research