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Exogenous sucrose supply changes sugar metabolism and reduces photosynthesis of sugarcane through the down-regulation of Rubisco abundance and activity

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Exogenous sucrose supply changes sugar metabolism and reduces photosynthesis of sugarcane through the down-regulation of Rubisco abundance and activity. / Moreira Lobo, Ana Karla; Martins, Marcio Oliveira; Costa Lima Neto, Milton et al.
In: Journal of Plant Physiology, Vol. 179, 01.05.2015, p. 113-121.

Research output: Contribution to Journal/MagazineJournal articlepeer-review

Harvard

Moreira Lobo, AK, Martins, MO, Costa Lima Neto, M, Caruso Machado, E, Ribeiro, RV & Silveira, JAG 2015, 'Exogenous sucrose supply changes sugar metabolism and reduces photosynthesis of sugarcane through the down-regulation of Rubisco abundance and activity', Journal of Plant Physiology, vol. 179, pp. 113-121. https://doi.org/10.1016/j.jplph.2015.03.007

APA

Moreira Lobo, A. K., Martins, M. O., Costa Lima Neto, M., Caruso Machado, E., Ribeiro, R. V., & Silveira, J. A. G. (2015). Exogenous sucrose supply changes sugar metabolism and reduces photosynthesis of sugarcane through the down-regulation of Rubisco abundance and activity. Journal of Plant Physiology, 179, 113-121. https://doi.org/10.1016/j.jplph.2015.03.007

Vancouver

Moreira Lobo AK, Martins MO, Costa Lima Neto M, Caruso Machado E, Ribeiro RV, Silveira JAG. Exogenous sucrose supply changes sugar metabolism and reduces photosynthesis of sugarcane through the down-regulation of Rubisco abundance and activity. Journal of Plant Physiology. 2015 May 1;179:113-121. Epub 2015 Mar 26. doi: 10.1016/j.jplph.2015.03.007

Author

Moreira Lobo, Ana Karla ; Martins, Marcio Oliveira ; Costa Lima Neto, Milton et al. / Exogenous sucrose supply changes sugar metabolism and reduces photosynthesis of sugarcane through the down-regulation of Rubisco abundance and activity. In: Journal of Plant Physiology. 2015 ; Vol. 179. pp. 113-121.

Bibtex

@article{ef6fd9f9bfd0432e9ac07191bf253f4f,
title = "Exogenous sucrose supply changes sugar metabolism and reduces photosynthesis of sugarcane through the down-regulation of Rubisco abundance and activity",
abstract = "Photosynthetic modulation by sugars has been known for many years, but the biochemical and molecular comprehension of this process is lacking. We studied how the exogenous sucrose supplied to leaves could affect sugar metabolism in leaf, sheath and stalk and inhibit photosynthesis in four-month old sugarcane plants. Exogenous sucrose 50 mM sprayed on attached leaves strongly impaired the net CO2 assimilation (PN) and decreased the instantaneous carboxylation efficiency (PN/Ci), suggesting that the impairment in photosynthesis was caused by biochemical restrictions. The photosystem II activity was also affected by excess sucrose as indicated by the reduction in the apparent electron transport rate, effective quantum yield and increase in non-photochemical quenching. In leaf segments, sucrose accumulation was related to increases in the activities of soluble acid and neutral invertases, sucrose synthase and sucrose phosphate synthase, whereas the contents of fructose increased and glucose slightly decreased. Changes in the activities of sucrose hydrolyzing and synthesizing enzymes in leaf, sheath and stalk and sugar profile in intact plants were not enough to identify which sugar(s) or enzyme(s) were directly involved in photosynthesis modulation. However, exogenous sucrose was able to trigger down-regulation in the Rubisco abundance, activation state and enzymatic activity. Despite the fact that PN/Ci had been notably decreased by sucrose, in vitro activity and abundance of PEPCase did not change, suggesting an in vivo modulation of this enzyme. The data reveal that sucrose and/or other derivative sugars in leaves inhibited sugarcane photosynthesis by down-regulation of Rubisco synthesis and activity. Our data also suggest that sugar modulation was not exerted by a feedback mechanism induced by the accumulation of sugars in immature sugarcane stalk.",
keywords = "CO2 assimilation, PEPCase activity, Photosynthetic modulation, Source-sink, Saccharum spp",
author = "{Moreira Lobo}, {Ana Karla} and Martins, {Marcio Oliveira} and {Costa Lima Neto}, Milton and {Caruso Machado}, Eduardo and Ribeiro, {Rafael Vasconcelos} and Silveira, {Joaquim Albenisio Gomes}",
year = "2015",
month = may,
day = "1",
doi = "10.1016/j.jplph.2015.03.007",
language = "English",
volume = "179",
pages = "113--121",
journal = "Journal of Plant Physiology",
issn = "0176-1617",
publisher = "Urban und Fischer Verlag GmbH und Co. KG",

}

RIS

TY - JOUR

T1 - Exogenous sucrose supply changes sugar metabolism and reduces photosynthesis of sugarcane through the down-regulation of Rubisco abundance and activity

AU - Moreira Lobo, Ana Karla

AU - Martins, Marcio Oliveira

AU - Costa Lima Neto, Milton

AU - Caruso Machado, Eduardo

AU - Ribeiro, Rafael Vasconcelos

AU - Silveira, Joaquim Albenisio Gomes

PY - 2015/5/1

Y1 - 2015/5/1

N2 - Photosynthetic modulation by sugars has been known for many years, but the biochemical and molecular comprehension of this process is lacking. We studied how the exogenous sucrose supplied to leaves could affect sugar metabolism in leaf, sheath and stalk and inhibit photosynthesis in four-month old sugarcane plants. Exogenous sucrose 50 mM sprayed on attached leaves strongly impaired the net CO2 assimilation (PN) and decreased the instantaneous carboxylation efficiency (PN/Ci), suggesting that the impairment in photosynthesis was caused by biochemical restrictions. The photosystem II activity was also affected by excess sucrose as indicated by the reduction in the apparent electron transport rate, effective quantum yield and increase in non-photochemical quenching. In leaf segments, sucrose accumulation was related to increases in the activities of soluble acid and neutral invertases, sucrose synthase and sucrose phosphate synthase, whereas the contents of fructose increased and glucose slightly decreased. Changes in the activities of sucrose hydrolyzing and synthesizing enzymes in leaf, sheath and stalk and sugar profile in intact plants were not enough to identify which sugar(s) or enzyme(s) were directly involved in photosynthesis modulation. However, exogenous sucrose was able to trigger down-regulation in the Rubisco abundance, activation state and enzymatic activity. Despite the fact that PN/Ci had been notably decreased by sucrose, in vitro activity and abundance of PEPCase did not change, suggesting an in vivo modulation of this enzyme. The data reveal that sucrose and/or other derivative sugars in leaves inhibited sugarcane photosynthesis by down-regulation of Rubisco synthesis and activity. Our data also suggest that sugar modulation was not exerted by a feedback mechanism induced by the accumulation of sugars in immature sugarcane stalk.

AB - Photosynthetic modulation by sugars has been known for many years, but the biochemical and molecular comprehension of this process is lacking. We studied how the exogenous sucrose supplied to leaves could affect sugar metabolism in leaf, sheath and stalk and inhibit photosynthesis in four-month old sugarcane plants. Exogenous sucrose 50 mM sprayed on attached leaves strongly impaired the net CO2 assimilation (PN) and decreased the instantaneous carboxylation efficiency (PN/Ci), suggesting that the impairment in photosynthesis was caused by biochemical restrictions. The photosystem II activity was also affected by excess sucrose as indicated by the reduction in the apparent electron transport rate, effective quantum yield and increase in non-photochemical quenching. In leaf segments, sucrose accumulation was related to increases in the activities of soluble acid and neutral invertases, sucrose synthase and sucrose phosphate synthase, whereas the contents of fructose increased and glucose slightly decreased. Changes in the activities of sucrose hydrolyzing and synthesizing enzymes in leaf, sheath and stalk and sugar profile in intact plants were not enough to identify which sugar(s) or enzyme(s) were directly involved in photosynthesis modulation. However, exogenous sucrose was able to trigger down-regulation in the Rubisco abundance, activation state and enzymatic activity. Despite the fact that PN/Ci had been notably decreased by sucrose, in vitro activity and abundance of PEPCase did not change, suggesting an in vivo modulation of this enzyme. The data reveal that sucrose and/or other derivative sugars in leaves inhibited sugarcane photosynthesis by down-regulation of Rubisco synthesis and activity. Our data also suggest that sugar modulation was not exerted by a feedback mechanism induced by the accumulation of sugars in immature sugarcane stalk.

KW - CO2 assimilation

KW - PEPCase activity

KW - Photosynthetic modulation

KW - Source-sink

KW - Saccharum spp

U2 - 10.1016/j.jplph.2015.03.007

DO - 10.1016/j.jplph.2015.03.007

M3 - Journal article

VL - 179

SP - 113

EP - 121

JO - Journal of Plant Physiology

JF - Journal of Plant Physiology

SN - 0176-1617

ER -