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  • J Food Proc Eng - Apr2019 - Potato Collision_Rev-012

    Rights statement: This is the peer reviewed version of the following article: Celik, HK, Cinar, R, Yilmaz, D, Ulmeanu, M‐E, Rennie, AEW, Akinci, I. Mechanical collision simulation of potato tubers. J Food Process Eng. 2019;e13078. https://doi.org/10.1111/jfpe.13078 which has been published in final form at https://onlinelibrary.wiley.com/doi/10.1111/jfpe.13078 This article may be used for non-commercial purposes in accordance With Wiley Terms and Conditions for self-archiving.

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    Available under license: CC BY-NC: Creative Commons Attribution-NonCommercial 4.0 International License

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Mechanical collision simulation of potato tubers

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Mechanical collision simulation of potato tubers. / Celik, H.K.; Cinar, R.; Yilmaz, D. et al.
In: Journal of Food Process Engineering, Vol. 42, No. 5, e13078, 01.08.2019.

Research output: Contribution to Journal/MagazineJournal articlepeer-review

Harvard

Celik, HK, Cinar, R, Yilmaz, D, Ulmeanu, M-E, Rennie, AEW & Akinci, I 2019, 'Mechanical collision simulation of potato tubers', Journal of Food Process Engineering, vol. 42, no. 5, e13078. https://doi.org/10.1111/jfpe.13078

APA

Celik, H. K., Cinar, R., Yilmaz, D., Ulmeanu, M.-E., Rennie, A. E. W., & Akinci, I. (2019). Mechanical collision simulation of potato tubers. Journal of Food Process Engineering, 42(5), Article e13078. https://doi.org/10.1111/jfpe.13078

Vancouver

Celik HK, Cinar R, Yilmaz D, Ulmeanu ME, Rennie AEW, Akinci I. Mechanical collision simulation of potato tubers. Journal of Food Process Engineering. 2019 Aug 1;42(5):e13078. Epub 2019 Apr 25. doi: 10.1111/jfpe.13078

Author

Celik, H.K. ; Cinar, R. ; Yilmaz, D. et al. / Mechanical collision simulation of potato tubers. In: Journal of Food Process Engineering. 2019 ; Vol. 42, No. 5.

Bibtex

@article{c323e8233b9a4a5d8bc5242336e31142,
title = "Mechanical collision simulation of potato tubers",
abstract = "This paper presents the results of an investigation on internal stress progression and the explicit dynamics simulation of the bruising behavior of potato tubers under dynamic mechanical collision. Physical measurements, mechanical tests, advanced solid modeling, and engineering simulation techniques were utilized in the study. The tuber samples used in the simulation were reverse engineered and finite element analysis (FEA) was set up to simulate the collision-based bruising behavior of the potato tubers. The total number of identical tuber models used in the simulation was 17. The numerical data of the FEA results revealed useful stress distribution and mechanical behavior visuals. These results are presented in a frame that can be used to describe bruise susceptibility value on potato-like agricultural crops. The modulus of elasticity was calculated from compression test data as 3.12 MPa. Structural stresses of 1.40 and 3.13 MPa on the impacting (hitting) and impacted (hit) tubers (respectively) were obtained. These stress values indicate that bruising is likely to occur on the tubers. This research paper provides a useful how-to-do strategy to further research on complicated bruising investigations of solid-like agricultural products through advanced engineering simulation techniques. Practical applications: This research aims to simulate realistic dynamic deformation of potato tubers during mechanical collision, which is very hard to achieve through physical or analytical expressions. This is attractive because related food processing industries have shown their interest in determining the physical properties and bruising behavior of food/agricultural products using experimental, numerical, and engineering simulation methods so that it can be used in their food processing technology. Very limited data have been found available in the literature about the subject of FEM-based explicit dynamics simulation of solid-like agricultural crops such as the self-collision case of potato tubers (which is very important for indoor or outdoor potato processing). Comparative investigations on determination of modulus of elasticity are very limited as well. Most of the research focused on single calculation theory and linear static loading assumption-based FEM simulation solutions. Here, we report a “how-to-do” case study for dynamic self-collision simulation of potato tubers.",
keywords = "Agricultural products, Compression testing, Crops, Dynamics, Elastic moduli, Food processing, Numerical methods, Processed foods, Tubes (components), Advanced engineerings, Analytical expressions, Bruise susceptibility, Engineering simulation, Food processing industry, Food processing technology, Mechanical collisions, Physical measurement, Finite element method",
author = "H.K. Celik and R. Cinar and D. Yilmaz and M.-E. Ulmeanu and A.E.W. Rennie and I. Akinci",
note = "This is the peer reviewed version of the following article: Celik, HK, Cinar, R, Yilmaz, D, Ulmeanu, M‐E, Rennie, AEW, Akinci, I. Mechanical collision simulation of potato tubers. J Food Process Eng. 2019;e13078. https://doi.org/10.1111/jfpe.13078 which has been published in final form at https://onlinelibrary.wiley.com/doi/10.1111/jfpe.13078 This article may be used for non-commercial purposes in accordance With Wiley Terms and Conditions for self-archiving. ",
year = "2019",
month = aug,
day = "1",
doi = "10.1111/jfpe.13078",
language = "English",
volume = "42",
journal = "Journal of Food Process Engineering",
issn = "0145-8876",
publisher = "WILEY-BLACKWELL PUBLISHING, INC",
number = "5",

}

RIS

TY - JOUR

T1 - Mechanical collision simulation of potato tubers

AU - Celik, H.K.

AU - Cinar, R.

AU - Yilmaz, D.

AU - Ulmeanu, M.-E.

AU - Rennie, A.E.W.

AU - Akinci, I.

N1 - This is the peer reviewed version of the following article: Celik, HK, Cinar, R, Yilmaz, D, Ulmeanu, M‐E, Rennie, AEW, Akinci, I. Mechanical collision simulation of potato tubers. J Food Process Eng. 2019;e13078. https://doi.org/10.1111/jfpe.13078 which has been published in final form at https://onlinelibrary.wiley.com/doi/10.1111/jfpe.13078 This article may be used for non-commercial purposes in accordance With Wiley Terms and Conditions for self-archiving.

PY - 2019/8/1

Y1 - 2019/8/1

N2 - This paper presents the results of an investigation on internal stress progression and the explicit dynamics simulation of the bruising behavior of potato tubers under dynamic mechanical collision. Physical measurements, mechanical tests, advanced solid modeling, and engineering simulation techniques were utilized in the study. The tuber samples used in the simulation were reverse engineered and finite element analysis (FEA) was set up to simulate the collision-based bruising behavior of the potato tubers. The total number of identical tuber models used in the simulation was 17. The numerical data of the FEA results revealed useful stress distribution and mechanical behavior visuals. These results are presented in a frame that can be used to describe bruise susceptibility value on potato-like agricultural crops. The modulus of elasticity was calculated from compression test data as 3.12 MPa. Structural stresses of 1.40 and 3.13 MPa on the impacting (hitting) and impacted (hit) tubers (respectively) were obtained. These stress values indicate that bruising is likely to occur on the tubers. This research paper provides a useful how-to-do strategy to further research on complicated bruising investigations of solid-like agricultural products through advanced engineering simulation techniques. Practical applications: This research aims to simulate realistic dynamic deformation of potato tubers during mechanical collision, which is very hard to achieve through physical or analytical expressions. This is attractive because related food processing industries have shown their interest in determining the physical properties and bruising behavior of food/agricultural products using experimental, numerical, and engineering simulation methods so that it can be used in their food processing technology. Very limited data have been found available in the literature about the subject of FEM-based explicit dynamics simulation of solid-like agricultural crops such as the self-collision case of potato tubers (which is very important for indoor or outdoor potato processing). Comparative investigations on determination of modulus of elasticity are very limited as well. Most of the research focused on single calculation theory and linear static loading assumption-based FEM simulation solutions. Here, we report a “how-to-do” case study for dynamic self-collision simulation of potato tubers.

AB - This paper presents the results of an investigation on internal stress progression and the explicit dynamics simulation of the bruising behavior of potato tubers under dynamic mechanical collision. Physical measurements, mechanical tests, advanced solid modeling, and engineering simulation techniques were utilized in the study. The tuber samples used in the simulation were reverse engineered and finite element analysis (FEA) was set up to simulate the collision-based bruising behavior of the potato tubers. The total number of identical tuber models used in the simulation was 17. The numerical data of the FEA results revealed useful stress distribution and mechanical behavior visuals. These results are presented in a frame that can be used to describe bruise susceptibility value on potato-like agricultural crops. The modulus of elasticity was calculated from compression test data as 3.12 MPa. Structural stresses of 1.40 and 3.13 MPa on the impacting (hitting) and impacted (hit) tubers (respectively) were obtained. These stress values indicate that bruising is likely to occur on the tubers. This research paper provides a useful how-to-do strategy to further research on complicated bruising investigations of solid-like agricultural products through advanced engineering simulation techniques. Practical applications: This research aims to simulate realistic dynamic deformation of potato tubers during mechanical collision, which is very hard to achieve through physical or analytical expressions. This is attractive because related food processing industries have shown their interest in determining the physical properties and bruising behavior of food/agricultural products using experimental, numerical, and engineering simulation methods so that it can be used in their food processing technology. Very limited data have been found available in the literature about the subject of FEM-based explicit dynamics simulation of solid-like agricultural crops such as the self-collision case of potato tubers (which is very important for indoor or outdoor potato processing). Comparative investigations on determination of modulus of elasticity are very limited as well. Most of the research focused on single calculation theory and linear static loading assumption-based FEM simulation solutions. Here, we report a “how-to-do” case study for dynamic self-collision simulation of potato tubers.

KW - Agricultural products

KW - Compression testing

KW - Crops

KW - Dynamics

KW - Elastic moduli

KW - Food processing

KW - Numerical methods

KW - Processed foods

KW - Tubes (components)

KW - Advanced engineerings

KW - Analytical expressions

KW - Bruise susceptibility

KW - Engineering simulation

KW - Food processing industry

KW - Food processing technology

KW - Mechanical collisions

KW - Physical measurement

KW - Finite element method

U2 - 10.1111/jfpe.13078

DO - 10.1111/jfpe.13078

M3 - Journal article

VL - 42

JO - Journal of Food Process Engineering

JF - Journal of Food Process Engineering

SN - 0145-8876

IS - 5

M1 - e13078

ER -