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Separation of the branch chain hexose, hamamelose, by high-performance liquid chromatography, and amperometric detection of hamamelose and related compounds. / Andralojc, P. John; Keys, Alfred J.; Adam, Alex et al.
In:
Journal of Chromatography A, Vol. 814, No. 1-2, 24.07.1998, p. 105-110.
Research output: Contribution to Journal/Magazine › Journal article › peer-review
Harvard
Andralojc, PJ, Keys, AJ, Adam, A
& Parry, MAJ 1998, '
Separation of the branch chain hexose, hamamelose, by high-performance liquid chromatography, and amperometric detection of hamamelose and related compounds',
Journal of Chromatography A, vol. 814, no. 1-2, pp. 105-110.
https://doi.org/10.1016/S0021-9673(98)00409-9APA
Andralojc, P. J., Keys, A. J., Adam, A.
, & Parry, M. A. J. (1998).
Separation of the branch chain hexose, hamamelose, by high-performance liquid chromatography, and amperometric detection of hamamelose and related compounds.
Journal of Chromatography A,
814(1-2), 105-110.
https://doi.org/10.1016/S0021-9673(98)00409-9Vancouver
Author
Bibtex
@article{a6ed5d4ba92b4b4d9322cac9e7a24d1a,
title = "Separation of the branch chain hexose, hamamelose, by high-performance liquid chromatography, and amperometric detection of hamamelose and related compounds",
abstract = "The identification and purification of the branch chain hexose hamamelose (2-hydroxymethyl-d-ribose) from plant leaves is described. The procedure includes metabolite extraction in acid and a series of isocratic HPLC separations. Amperometric detection of hamamelose is shown to be quantitative, having a detection limit below 1 nmol. Similar detection of the related compound, 2-carboxy-d-arabinitol, and its monophosphate ester, yields unusually small peaks. Copyright (C) 1998 Elsevier Science B.V.",
keywords = "Carboxyarabinitol, Enzymes, Hamamelose, Plant materials, Rubisco, Sugars",
author = "Andralojc, {P. John} and Keys, {Alfred J.} and Alex Adam and Parry, {M. A J}",
year = "1998",
month = jul,
day = "24",
doi = "10.1016/S0021-9673(98)00409-9",
language = "English",
volume = "814",
pages = "105--110",
journal = "Journal of Chromatography A",
issn = "0021-9673",
publisher = "Elsevier",
number = "1-2",
}
RIS
TY - JOUR
T1 - Separation of the branch chain hexose, hamamelose, by high-performance liquid chromatography, and amperometric detection of hamamelose and related compounds
AU - Andralojc, P. John
AU - Keys, Alfred J.
AU - Adam, Alex
AU - Parry, M. A J
PY - 1998/7/24
Y1 - 1998/7/24
N2 - The identification and purification of the branch chain hexose hamamelose (2-hydroxymethyl-d-ribose) from plant leaves is described. The procedure includes metabolite extraction in acid and a series of isocratic HPLC separations. Amperometric detection of hamamelose is shown to be quantitative, having a detection limit below 1 nmol. Similar detection of the related compound, 2-carboxy-d-arabinitol, and its monophosphate ester, yields unusually small peaks. Copyright (C) 1998 Elsevier Science B.V.
AB - The identification and purification of the branch chain hexose hamamelose (2-hydroxymethyl-d-ribose) from plant leaves is described. The procedure includes metabolite extraction in acid and a series of isocratic HPLC separations. Amperometric detection of hamamelose is shown to be quantitative, having a detection limit below 1 nmol. Similar detection of the related compound, 2-carboxy-d-arabinitol, and its monophosphate ester, yields unusually small peaks. Copyright (C) 1998 Elsevier Science B.V.
KW - Carboxyarabinitol
KW - Enzymes
KW - Hamamelose
KW - Plant materials
KW - Rubisco
KW - Sugars
UR - http://www.scopus.com/inward/record.url?scp=0031829124&partnerID=8YFLogxK
U2 - 10.1016/S0021-9673(98)00409-9
DO - 10.1016/S0021-9673(98)00409-9
M3 - Journal article
AN - SCOPUS:0031829124
VL - 814
SP - 105
EP - 110
JO - Journal of Chromatography A
JF - Journal of Chromatography A
SN - 0021-9673
IS - 1-2
ER -
