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Species variation in Rubisco specificity factor

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Species variation in Rubisco specificity factor. / Delgado, E.; Medrano, H.; Keys, A. J. et al.
In: Journal of Experimental Botany, Vol. 46, No. 11, 11.1995, p. 1775-1777.

Research output: Contribution to Journal/MagazineJournal articlepeer-review

Harvard

Delgado, E, Medrano, H, Keys, AJ & Parry, MA 1995, 'Species variation in Rubisco specificity factor', Journal of Experimental Botany, vol. 46, no. 11, pp. 1775-1777. https://doi.org/10.1093/jxb/46.11.1775

APA

Delgado, E., Medrano, H., Keys, A. J., & Parry, M. A. (1995). Species variation in Rubisco specificity factor. Journal of Experimental Botany, 46(11), 1775-1777. https://doi.org/10.1093/jxb/46.11.1775

Vancouver

Delgado E, Medrano H, Keys AJ, Parry MA. Species variation in Rubisco specificity factor. Journal of Experimental Botany. 1995 Nov;46(11):1775-1777. doi: 10.1093/jxb/46.11.1775

Author

Delgado, E. ; Medrano, H. ; Keys, A. J. et al. / Species variation in Rubisco specificity factor. In: Journal of Experimental Botany. 1995 ; Vol. 46, No. 11. pp. 1775-1777.

Bibtex

@article{c336c10844874cf8aa92036708162bdc,
title = "Species variation in Rubisco specificity factor",
abstract = "Ribulose-1, 5-bisphosphate carboxylase/oxygenase(Rubisco) was highly purified from nine species native to the Balearic Islands. The specificity factor for Rubisco from each species was determined and compared with that of wheat. The specificity factors were comparable with published values for C3 plants, how-ever, the values for three species exceeded those of wheat. Natural selection in the hot, dry mediterranean conditions of the Balearic Island Mallorca has slightly increased the specificity factor of Rubisco in some species.",
keywords = "specificity factor, total consumption, partitioning, carboxylase oxyhenase ratios, ribulose bisphospahte, Rubisco, species variation",
author = "E. Delgado and H. Medrano and Keys, {A. J.} and Parry, {M. A.}",
year = "1995",
month = nov,
doi = "10.1093/jxb/46.11.1775",
language = "English",
volume = "46",
pages = "1775--1777",
journal = "Journal of Experimental Botany",
issn = "0022-0957",
publisher = "OXFORD UNIV PRESS",
number = "11",

}

RIS

TY - JOUR

T1 - Species variation in Rubisco specificity factor

AU - Delgado, E.

AU - Medrano, H.

AU - Keys, A. J.

AU - Parry, M. A.

PY - 1995/11

Y1 - 1995/11

N2 - Ribulose-1, 5-bisphosphate carboxylase/oxygenase(Rubisco) was highly purified from nine species native to the Balearic Islands. The specificity factor for Rubisco from each species was determined and compared with that of wheat. The specificity factors were comparable with published values for C3 plants, how-ever, the values for three species exceeded those of wheat. Natural selection in the hot, dry mediterranean conditions of the Balearic Island Mallorca has slightly increased the specificity factor of Rubisco in some species.

AB - Ribulose-1, 5-bisphosphate carboxylase/oxygenase(Rubisco) was highly purified from nine species native to the Balearic Islands. The specificity factor for Rubisco from each species was determined and compared with that of wheat. The specificity factors were comparable with published values for C3 plants, how-ever, the values for three species exceeded those of wheat. Natural selection in the hot, dry mediterranean conditions of the Balearic Island Mallorca has slightly increased the specificity factor of Rubisco in some species.

KW - specificity factor

KW - total consumption

KW - partitioning

KW - carboxylase oxyhenase ratios

KW - ribulose bisphospahte

KW - Rubisco

KW - species variation

U2 - 10.1093/jxb/46.11.1775

DO - 10.1093/jxb/46.11.1775

M3 - Journal article

AN - SCOPUS:0029200726

VL - 46

SP - 1775

EP - 1777

JO - Journal of Experimental Botany

JF - Journal of Experimental Botany

SN - 0022-0957

IS - 11

ER -