Rights statement: This is the peer-reviewed but unedited manuscript version of the following article: Carson M, Keppler J, K, Brackman G, Dawood D, Vandrovcova M, Fawzy El-Sayed K, Coenye T, Schwarz K, Clarke S, A, Skirtach A, G, Douglas T, E, L: Whey Protein Complexes with Green Tea Polyphenols: Antimicrobial, Osteoblast-Stimulatory, and Antioxidant Activities. Cells Tissues Organs 2018;206:106-118. doi: 10.1159/000494732. The final, published version is available at https://www.karger.com/Article/Abstract/494732
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Final published version
Research output: Contribution to Journal/Magazine › Journal article › peer-review
Research output: Contribution to Journal/Magazine › Journal article › peer-review
}
TY - JOUR
T1 - Whey protein complexes with green tea polyphenols
T2 - antimicrobial, osteoblast-stimulatory and antioxidant activities
AU - Carson, Matthew
AU - Keppler, Julia K.
AU - Brackman, Gilles
AU - Dawood, Daniel
AU - Vandrovcová, Marta
AU - El-Sayed, Karim Fawzy
AU - Coenye, Tom
AU - Clarke, Susan
AU - Skirtach, Andre G.
AU - Douglas, Timothy Edward Lim
N1 - This is the peer-reviewed but unedited manuscript version of the following article: Carson M, Keppler J, K, Brackman G, Dawood D, Vandrovcova M, Fawzy El-Sayed K, Coenye T, Schwarz K, Clarke S, A, Skirtach A, G, Douglas T, E, L: Whey Protein Complexes with Green Tea Polyphenols: Antimicrobial, Osteoblast-Stimulatory, and Antioxidant Activities. Cells Tissues Organs 2018;206:106-118. doi: 10.1159/000494732. The final, published version is available at https://www.karger.com/Article/Abstract/494732
PY - 2019/5/1
Y1 - 2019/5/1
N2 - Polyphenols are known for their antimicrobial activity, whilst both polyphenols and the globular protein β-lactoglobulin (bLG) are suggested to have antioxidant properties and promote cell proliferation. These are potentially useful properties for a tissue-engineered construct, though it is unknown if they are retained when both compounds are used in combination. In this study, a range of different microbes and an osteoblast-like cell line (human fetal osteoblast, hFOB) were used to assess the combined effect of: (1) green tea extract (GTE), rich in the polyphenol epigallocatechin gallate (EGCG), and (2) whey protein isolate (WPI), rich in bLG. It was shown that approximately 20-48% of the EGCG in GTE reacted with WPI. GTE inhibited the growth of Gram-positive bacteria, an effect which was potentiated by the addition of WPI. GTE alone also significantly inhibited the growth of hFOB cells after 1, 4, and 7 days of culture. Alternatively, WPI significantly promoted hFOB cell growth in the absence of GTE and attenuated the effect of GTE at low concentrations (64 μg/mL) after 4 and 7 days. Low concentrations of WPI (50 μg/mL) also promoted the expression of the early osteogenic marker alkaline phosphatase (ALP) by hFOB cells, whereas GTE inhibited ALP activity. Therefore, the antioxidant effects of GTE can be boosted by WPI, but GTE is not suitable to be used as part of a tissue-engineered construct due to its cytotoxic effects which negate any positive effect WPI has on cell proliferation.
AB - Polyphenols are known for their antimicrobial activity, whilst both polyphenols and the globular protein β-lactoglobulin (bLG) are suggested to have antioxidant properties and promote cell proliferation. These are potentially useful properties for a tissue-engineered construct, though it is unknown if they are retained when both compounds are used in combination. In this study, a range of different microbes and an osteoblast-like cell line (human fetal osteoblast, hFOB) were used to assess the combined effect of: (1) green tea extract (GTE), rich in the polyphenol epigallocatechin gallate (EGCG), and (2) whey protein isolate (WPI), rich in bLG. It was shown that approximately 20-48% of the EGCG in GTE reacted with WPI. GTE inhibited the growth of Gram-positive bacteria, an effect which was potentiated by the addition of WPI. GTE alone also significantly inhibited the growth of hFOB cells after 1, 4, and 7 days of culture. Alternatively, WPI significantly promoted hFOB cell growth in the absence of GTE and attenuated the effect of GTE at low concentrations (64 μg/mL) after 4 and 7 days. Low concentrations of WPI (50 μg/mL) also promoted the expression of the early osteogenic marker alkaline phosphatase (ALP) by hFOB cells, whereas GTE inhibited ALP activity. Therefore, the antioxidant effects of GTE can be boosted by WPI, but GTE is not suitable to be used as part of a tissue-engineered construct due to its cytotoxic effects which negate any positive effect WPI has on cell proliferation.
U2 - 10.1159/000494732
DO - 10.1159/000494732
M3 - Journal article
VL - 206
SP - 106
EP - 117
JO - cells tissues organs
JF - cells tissues organs
SN - 1422-6421
IS - 1-2
ER -