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Dr Katerina Psarikidou

Research Associate

  1. Published

    Bioethics and Biodiversity: The Caretta caretta Case in Greece

    Psarikidou, K., 2008, In : Bioethics Review. 1, 1, p. 147-151 5 p.

    Research output: Contribution to journalJournal article

  2. Published

    Dataset of the livability performance of the City of Birmingham, UK, as measured by its citizen wellbeing, resource security, resource efficiency and carbon emissions

    Leach, J. M., Lee, S. E., Boyko, C. T., Coulton, C. J., Cooper, R., Smith, N., Joffe, H., Büchs, M., Hale, J. D., Sadler, J. P., Braithwaite, P. A., Blunden, L. S., De Laurentiis, V., Hunt, D. V. L., Bahaj, A. S., Barnes, K., Bouch, C. J., Bourikas, L., Cavada, M., Chilvers, A. & 18 others, Clune, S. J., Collins, B., Cosgrave, E., Dunn, N., Falkingham, J., James, P., Kwami, C., Locret-Collet, M., Medda, F., Ortegon, A., Pollastri, S., Popan, C., Psarikidou, K., Tyler, N., Urry, J., Wu, Y., Zeeb, V. & Rogers, C. D. F., 12/2017, In : Data in Brief. 15, p. 691-695 5 p.

    Research output: Contribution to journalJournal article

  3. Published

    Environmental ethics and biodiversity policy in tourism: the Caretta-caretta case in Greece

    Psarikidou, K., 04/2008, In : Tourismos : an International Multidisciplinary Journal of Tourism. 3, 1, p. 153-168 16 p.

    Research output: Contribution to journalJournal article

  4. Published

    Exploring the potential of food hubs to address food poverty in your area: Core issues for community organisation

    Psarikidou, K., Kaloudis, H., Fielden, A. & Reynolds, C., 2018, 10 p. Lancaster University.

    Research output: Other contribution

  5. Published

    Food relocalisation for environmental sustainability in Cumbria

    Levidow, L. & Psarikidou, A., 2016, Sustainable agriculture and food supply: scientific, economic and policy enhancements. Etingoff, K. (ed.). Apple Academic Press

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSNChapter

  6. Published

    Food Relocalisation for Environmental Sustainability in Cumbria

    Levidow, L. & Psarikidou, K., 20/04/2011, In : Sustainability. 3, 4, p. 692-719 28 p.

    Research output: Contribution to journalJournal article

  7. Published

    Growing the social: alternative agro-food networks and social sustainability in the urban ethical foodscape

    Psarikidou, K. & Szerszynski, B., 21/02/2012, In : Sustainability : Science, Practice, and Policy. 8, 1, p. 30-39 10 p.

    Research output: Contribution to journalJournal article

  8. Published

    How sharing can contribute to more sustainable cities

    Boyko, C. T., Clune, S. J., Cooper, R., Coulton, C. J., Dunn, N. S., Pollastri, S., Leach, J. M., Bouch, C., Cavada, M., De Laurentiis, V., Goodfellow-Smith, M., Hale, J., Hunt, D., Lee, S., Locret-Collet, M., Sadler, J. P., Ward, J., Rogers, C. D. F., Popan, C., Psarikidou, A. & 21 others, Urry, J. R., Blunden, L., Bourikas, L., Buchs, M., Falkingham, J., Harper, M., James, P., Kamanda, M., Sanches, T., Turner, P., Wu, P., Bahaj, A., Ortegon, A., Barnes, K., Cosgrave, E., Honeybone, P., Joffe, H., Kwami, C., Zeeb, V., Collins, B. & Tyler, N., 29/04/2017, In : Sustainability. 9, 5, 16 p., 701.

    Research output: Contribution to journalJournal article

  9. Published

    Local food hubs in deprived areas: destigmatising food poverty?

    Psarikidou, A., Kaloudis, C., Fielden, A. & Reynolds, C., 3/06/2019, In : Local Environment : The International Journal of Justice and Sustainability. 24, 6, p. 525-538 14 p.

    Research output: Contribution to journalJournal article

  10. Published

    Local Food Hubs in Deprived Areas: An 'Action Pack' for community organisations

    Psarikidou, A., Kaloudis, C., Fielden, A. & Reynolds, C., 2018, Lancaster: Lancaster University. 42 p.

    Research output: Book/Report/ProceedingsBook

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