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Domestic Food and Sustainable Design: A Study of University Student Cooking and its Impacts

Research output: Contribution in Book/Report/ProceedingsPaper

Published

Publication date2013
Host publicationProceedings of the SIGCHI Conference on Human Factors in Computing Systems (CHI '13)
PublisherACM
Pages2447-2456
Number of pages10
ISBN (Print)978-1-4503-1899-0
Original languageEnglish