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Research

Dr Morven McEachern

Formerly at Lancaster University

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  1. 2000
  2. Published

    Farm animal welfare in the UK: A comparison of farm assurance schemes

    McEachern, M. & Tregear, A., 2000, In: Farm Management. 10, 11, p. 685-708 24 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  3. Published

    Producer perceptions, attitudes and values towards organic farming

    McEachern, M. & Willock, J., 2000, International Federation of Organic Agricultural Movement (IFOAM) Annual Conference (Basle, Switzerland) - 2000. N/A: unknown

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Conference contribution/Paper › peer-review

  4. Published

    The organic dairy industry: Consumer perceptions, attitudes and behaviour

    McEachern, M. & McClean, P., 2000, Second Congress of European Society on Agricultural and Food Ethics (Copenhagen, Denmark) - 2000. N/A: unknown

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Conference contribution/Paper › peer-review

  5. 2001
  6. Published

    Consumer conflict and congruence: Attitudes and purchasing behaviour of QA/FA fresh meat

    McEachern, M., 2001, International Culinary Arts and Sciences, Third Annual Conference (Cairo, Egypt) - 2001. N/A: unknown

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Conference contribution/Paper › peer-review

  7. 2002
  8. Published

    ISO 9001 as an audit frame for integrated quality management in meat supply chains: the example of Scottish beef

    Monika, J. A., Schroder, M. J. A., Morven, G. & McEachern, M., 2002, In: Managerial Auditing Journal. 17, 1/2, p. 79-85 7 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  9. Published

    Organic purchasing motivations and attitudes: are they ethical?

    McEachern, M. & McClean, P., 2002, In: International Journal of Consumer Studies. 26, 2, p. 85-92 8 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  10. Published

    The role of livestock production ethics in consumer values towards meat

    McEachern, M. & Schroder, M. J. A., 2002, In: Journal of Agricultural and Environmental Ethics. 15, 2, p. 221-237 17 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  11. 2003
  12. Published

    A review of the 'consumer interest' in organic meat

    Brennan, C., Gallagher, K. & McEachern, M., 2003, In: International Journal of Consumer Studies. 27, 5, p. 381-394 14 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  13. Published

    Empowering the ethical food consumer

    Schroder, M. J. A. & McEachern, M., 2003, Institute of Consumer Sciences Research Conference (UWIC, Cardiff) - 2003. N/A: unknown

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Conference contribution/Paper › peer-review

  14. Published

    Relevance of quality logos as a marketing communication mechanism for fresh meat and their impact upon consumer choice and empowerment

    McEachern, M. & Schroder, M. J. A., 2003, European Marketing Academy Conference (Glasgow) - 2003. N/A: unknown

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Conference contribution/Paper › peer-review

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