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Aguecheek's Beef, Belch's Hiccup, and Other Gastronomic Interjections: Literature, Culture and Food Among the Early Moderns.

Research output: Book/Report/ProceedingsBook

Published
Publication date2006
PublisherUniversity of Chicago Press
Number of pages376
ISBN (print)978-0-226-02126-3
<mark>Original language</mark>English

Bibliographic note

Awarded the 2007 Roland H. Bainton Prize for the best book on the literature of the Renaissance RAE_import_type : Authored book RAE_uoa_type : English Language and Literature