Standard
Harvard
Baines, D, Pawlak-Likus, Z, Tavernaraki, N, Platania, V, Parati, M, Wong Wong Cheung, T, Radecka, I, Domalik-Pyzik, P, Chatzinikolaidou, M
& Douglas, T 2025, '
Effect of poly-γ-glutamic acid molecular weight on the proper-ties of whey protein isolate hydrogels.',
Polymers.
APA
Baines, D., Pawlak-Likus, Z., Tavernaraki, N., Platania, V., Parati, M., Wong Wong Cheung, T., Radecka, I., Domalik-Pyzik, P., Chatzinikolaidou, M.
, & Douglas, T. (in press).
Effect of poly-γ-glutamic acid molecular weight on the proper-ties of whey protein isolate hydrogels. Polymers.
Vancouver
Author
Bibtex
@article{a71a91ff566145d1b24bb5c12d58957b,
title = "Effect of poly-γ-glutamic acid molecular weight on the proper-ties of whey protein isolate hydrogels.",
author = "Daniel Baines and Zuzanna Pawlak-Likus and Nikoleta Tavernaraki and Varvara Platania and Mattia Parati and {Wong Wong Cheung}, Timothy and Iza Radecka and Patrycja Domalik-Pyzik and Maria Chatzinikolaidou and Timothy Douglas",
year = "2025",
month = may,
day = "28",
language = "English",
journal = "Polymers",
issn = "2073-4360",
publisher = "MDPI AG",
}
RIS
TY - JOUR
T1 - Effect of poly-γ-glutamic acid molecular weight on the proper-ties of whey protein isolate hydrogels.
AU - Baines, Daniel
AU - Pawlak-Likus, Zuzanna
AU - Tavernaraki, Nikoleta
AU - Platania, Varvara
AU - Parati, Mattia
AU - Wong Wong Cheung, Timothy
AU - Radecka, Iza
AU - Domalik-Pyzik, Patrycja
AU - Chatzinikolaidou, Maria
AU - Douglas, Timothy
PY - 2025/5/28
Y1 - 2025/5/28
M3 - Journal article
JO - Polymers
JF - Polymers
SN - 2073-4360
ER -
