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  • Microbiome Editorial accepted version_39988_Slater_

    Rights statement: This is the peer reviewed version of the following article: Hacquard, S., Wang, E., Slater, H. and Martin, F. (2022), Impact of global change on the plant microbiome. New Phytol, 234: 1907-1909. https://doi.org/10.1111/nph.18187 which has been published in final form at https://nph.onlinelibrary.wiley.com/doi/10.1111/nph.18187 This article may be used for non-commercial purposes in accordance With Wiley Terms and Conditions for self-archiving.

    Accepted author manuscript, 505 KB, PDF document

    Embargo ends: 22/05/23

    Available under license: CC BY-NC: Creative Commons Attribution-NonCommercial 4.0 International License

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Impact of global change on the plant microbiome

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<mark>Journal publication date</mark>30/06/2022
<mark>Journal</mark>New Phytologist
Issue number6
Volume234
Number of pages3
Pages (from-to)1907-1909
Publication StatusPublished
Early online date22/05/22
<mark>Original language</mark>English

Bibliographic note

This is the peer reviewed version of the following article: Hacquard, S., Wang, E., Slater, H. and Martin, F. (2022), Impact of global change on the plant microbiome. New Phytol, 234: 1907-1909. https://doi.org/10.1111/nph.18187 which has been published in final form at https://nph.onlinelibrary.wiley.com/doi/10.1111/nph.18187 This article may be used for non-commercial purposes in accordance With Wiley Terms and Conditions for self-archiving.