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  1. Published

    Changes in emotional state and cognition following administration of low-, medium- and high-energy foodstuff : the effect of dieting and dietary restraint.

    Sünram-Lea, S. I., Mahon, L. & Poole, J., 09/2006, In: Appetite. 47, 2, p. 277-277 1 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  2. Published

    The effect of glucose administration on the recollection and familiarity components of recognition memory.

    Sünram-Lea, S. I., Dewhurst, S. A. & Foster, J. K., 01/2008, In: Biological Psychology. 77, 1, p. 69-75 7 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  3. Published

    Glucose facilitation of cognitive performance in healthy young adults: examination of the influence of fast-duration, time of day and pre-consumption plasma glucose levels.

    Sünram-Lea, S. I., Foster, J. K., Durlach, P. & Perez, C., 08/2001, In: Psychopharmacology. 157, 1, p. 46-54 9 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  4. Published

    Investigation into the significance of task difficulty and divided allocation of resources on the glucose memory facilitation effect.

    Sünram-Lea, S. I., Foster, J. K., Durlach, P. & Perez, C., 04/2002, In: Psychopharmacology. 160, 4, p. 387-397 11 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  5. Published

    The effect of energy drinks on cortisol levels, cognition and mood during a fire-fighting exercise

    Sünram-Lea, S-I., Owen-Lynch, J., Robinson, S. J., Jones, E. & Hu, H., 01/2012, In: Psychopharmacology. 219, 1, p. 83-97 15 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  6. Published

    Glycaemic control and cognition: evidence across the lifespan

    Sünram-Lea, S-I., Owen, L. & Robertson, B., 2015, Nutrition for Brain Health and Cognitive Performance . Best, T. & Dye, L. (eds.). CRC PRESS-TAYLOR & FRANCIS GROUP, p. 125-150 26 p.

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSNChapter

  7. Published

    Metabolic agents that enhance ATP can improve cognitive functioning: a review of the evidence for glucose, oxygen, pyruvate, creatine, and L-carnitine.

    Sünram-Lea, S-I. & Owen, L., 08/2011, In: Nutrients. 3, 8, p. 735-755 21 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  8. E-pub ahead of print

    Breakfast, Glycemic Index, and Cognitive Function in School Children: Evidence, Methods, and Mechanisms

    Sünram-Lea, S. I., 13/03/2019, (E-pub ahead of print) In: Nestle Nutrition Institute Workshop Series. 91, p. 169-178 10 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  9. Published

    The impact of diet-based glycaemic response and glucose regulation on cognition: evidence across the lifespan

    Sünram-Lea, S. I. & Owen, L., 11/2017, In: Proceedings of the Nutrition Society. 76, 4, p. 466-477 12 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  10. Published

    Psychological and hormonal effects on cardiovascular regulation

    Sünram-Lea, S-I., 11/04/2016.

    Research output: Contribution to conference - Without ISBN/ISSN Conference paperpeer-review

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