Rights statement: This is the peer reviewed version of the following article: Faruque Aly, H, Mason, K, Onyas, W. The institutional work of a social enterprise operating in a subsistence marketplace: Using the business model as a market‐shaping tool. J Consum Aff. 2021; 55: 31– 58. https://doi.org/10.1111/joca.12335 which has been published in final form at https://onlinelibrary.wiley.com/doi/10.1111/joca.12335 This article may be used for non-commercial purposes in accordance With Wiley Terms and Conditions for self-archiving.
Accepted author manuscript, 3.36 MB, PDF document
Available under license: CC BY-NC: Creative Commons Attribution-NonCommercial 4.0 International License
Final published version
Research output: Contribution to Journal/Magazine › Journal article › peer-review
<mark>Journal publication date</mark> | 31/10/2020 |
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<mark>Journal</mark> | Journal of Consumer Affairs |
Issue number | 1 |
Volume | 55 |
Number of pages | 28 |
Pages (from-to) | 31-58 |
Publication Status | E-pub ahead of print |
Early online date | 31/10/20 |
<mark>Original language</mark> | English |