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Results for Sub-Saharan Africa

Publications & Outputs

  1. Toward improving photosynthesis in cassava: Characterizing photosynthetic limitations in four current African cultivars

    De Souza, A. P. & Long, S. P., 5/06/2018, In : Food and Energy Security. 7, 2, 14 p., e00130.

    Research output: Contribution to journalJournal article

  2. Can ‘functionality’ save the community management model of rural water supply?

    Whaley, L. & Cleaver, F., 1/06/2017, In : Water Resources and Rural Development. 9, p. 56-66 11 p.

    Research output: Contribution to journalJournal article

  3. Determinants of Intra-Firm Trade: Evidence from Foreign Affliates in Sub-Saharan Africa

    Blanas, S. & Seric, A., 06/2017, Lancaster University, Department of Economics, (Economics Working Paper Series).

    Research output: Working paper

  4. Knowledge Transfer and Intra-Firm Trade

    Blanas, S. & Seric, A., 06/2017, Lancaster: Lancaster University, Department of Economics, (Economics Working papers series).

    Research output: Working paper

  5. Jobs, FDI and Institutions in Sub-Saharan Africa: Evidence from Firm-Level Data

    Blanas, S., Seric, A. & Viegelahn, C., 02/2017, Lancaster: Lancaster University, Department of Economics, 55 p. (Economics Working Paper Series).

    Research output: Working paper

  6. Rooting for cassava: insights into photosynthesis and associated physiology as a route to improve yield potential

    De Souza, A. P., Massenburg, L. N., Jaiswal, D., Cheng, S., Shekar, R. & Long, S. P., 1/01/2017, In : New Phytologist. 213, 1, p. 50-65 16 p.

    Research output: Contribution to journalJournal article

  7. Gender and health inequalities in Sub-Saharan Africa: the Case of HIV

    Abubakar, A. & Kitsao-Wekulo, P., 2015, Psychology of gender through the lens of culture : theories and applications. Sadfar, S. & Kosakowska-Berezecka, N. (eds.). Springer, p. 395-408 14 p.

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSNChapter (peer-reviewed)

  8. Identifying secure and low carbon food production practices: a case study in Kenya and Ethiopia

    Bellarby, J., Stirling, C., Vetter, S. H., Kassie, M., Kanampiu, F., Sonder, K., Smith, P. & Hillier, J., 1/12/2014, In : Agriculture, Ecosystems and Environment. 197, p. 137-146 10 p.

    Research output: Contribution to journalJournal article

  9. Extending the developmental milestones checklist for use in a different context in Sub-Saharan Africa

    Prado, E. L., Abubakar, A. A., Abbeddou, S., Jimenez, E. Y., Somé, J. W. & Ouédraogo, J-B., 04/2014, In : Acta Paediatrica. 103, 4, p. 447-454 8 p.

    Research output: Contribution to journalJournal article

  10. Prestation de services à bon marché? Les travailleurs communautaires dans les interventions de développement

    Boesten, J., Mdee, A. & Cleaver, F., 1/02/2011, In : Development in Practice. 21, 1, p. 41-58 18 p.

    Research output: Contribution to journalJournal article

  11. Carbon and nutrient losses during manure storage under traditional and improved practices in smallholder crop-livestock systems-evidence from Kenya

    Tittonell, P., Rufino, M. C., Janssen, B. H. & Giller, K. E., 02/2010, In : Plant and Soil. 328, 1, p. 253-269 17 p.

    Research output: Contribution to journalJournal article

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