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  1. Journal article
  2. Published

    Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

    Love, D. C., Allison, E. H., Asche, F., Belton, B., Cottrell, R. S., Froehlich, H. E., Gephart, J. A., Hicks, C. C., Little, D. C., Nussbaumer, E. M., Pinto da Silva, P., Poulain, F., Rubio, A., Stoll, J. S., Tlusty, M. F., Thorne-Lyman, A. L., Troell, M. & Zhang, W., 31/03/2021, In: Global Food Security. 28, 10 p., 100494.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  3. Published

    Pandemic (Im)mobilities: Introduction to the Special Issue

    Adey, P., Hannam, K., Sheller, M. & Tyfield, D., 8/03/2021, In: Mobilities. 16, 1, p. 1-19 19 p.

    Research output: Contribution to Journal/Magazine › Journal article

  4. E-pub ahead of print

    Capability failures and corrosive disadvantage in a violent rainforest metropolis

    Piva da Silva, M., Fraser, J. & Parry, L., 3/03/2021, (E-pub ahead of print) In: Geographical Review. 21 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  5. Published

    Evaluating bundles of interventions to prevent peat-fires in Indonesia

    Carmenta, R., Zabala, A., Trihadmojo, B., Gaveau, D. L. A., Salim, M. A. & Phelps, J., 28/02/2021, In: Global Environmental Change. 67, 11 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  6. Published

    Governing complexity: Interview with David Tyfield

    Moffat, L. & Tyfield, D., 28/02/2021, In: Global Discourse. 11, 1-2, p. 275-283 9 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  7. Published

    Adding forests to the water–energy–food nexus

    Melo, F. P. L., Parry, L., Brancalion, P. H. S., Pinto, S. R. R., Freitas, J., Manhães, A. P., Meli, P., Ganade, G. & Chazdon, R. L., 1/02/2021, In: Nature Sustainability. 4, p. 85–92 8 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  8. Published

    Flesh and bones: Working with the grain to improve community management of water

    Whaley, L., Cleaver, F. & Mwathunga, E., 1/02/2021, In: World Development. 138, 15 p., 105286.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  9. Published

    Scenarios for Global Aquaculture and Its Role in Human Nutrition

    Gephart, J. A., Golden, C. D., Asche, F., Belton, B., Brugere, C., Froehlich, H. E., Fry, J. P., Halpern, B. S., Hicks, C. C., Jones, R. C., Klinger, D. H., Little, D. C., McCauley, D. J., Thilsted, S. H., Troell, M. & Allison, E. H., 31/01/2021, In: Reviews in Fisheries Science and Aquaculture. 29, 1, p. 122-138 17 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  10. Published

    Forest cover and social relations are more important than economic factors in driving hunting and bushmeat consumption in post-frontier Amazonia

    Torres, P. C., Morsello, C., Parry, L. & Pardini, R., 1/01/2021, In: Biological Conservation. 253, 8 p., 108823.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  11. Published

    Integrated terrestrial-freshwater planning doubles conservation of tropical aquatic species

    Leal, C. G., Lennox, G. D., Ferraz, S. F. B., Ferreira, J., Gardner, T. A., Thomson, J. R., Berenguer, E., Lees, A. C., Hughes, R. M., MacNally, R., Aragão, L. E. O. C., de Brito, J. G., Castello, L., Garrett, R. D., Hamada, N., Juen, L., Leitão, R. P., Louzada, J., Morello, T. F., Moura, N. G., & 9 othersNessimian, J. L., Oliveira-Junior, J. M. B., Oliveira, V. H. F., de Oliveira, V. C., Parry, L., Pompeu, P. S., Solar, R. R. C., Zuanon, J. & Barlow, J., 2/10/2020, In: Science. 370, 6512, p. 117-121 5 p., eaba7580.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

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