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Supply Chain Management

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  1. 2021
  2. Unpublished

    Sustainability-oriented supplier development: a learning perspective

    Jia, M., Hendry, L. & Stevenson, M., 2021, (Unpublished).

    Research output: Contribution to conference - Without ISBN/ISSN › Conference paper

  3. Published

    Sustainable Procurement: Comparing In-House and Outsourcing Implementation Modes

    Sayed, M., Hendry, L. & Bell, M., 25/01/2021, In: Production Planning and Control. 32, 2, p. 145-168 24 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  4. Published

    Uncovering temporal-spatial drivers of vehicular NOx emissions in China

    Wang, J., Li, X., Ding, S., Xu, X., Liu, L., Dong, L. & Feng, Y., 15/03/2021, In: Journal of Cleaner Production. 288, 18 p., 125635.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  5. Published

    The recyclable waste recycling potential towards zero waste cities - A comparison of three cities in China

    Gu, B., Tang, X., Liu, L., Li, Y., Fujiwara, T., Sun, H., Gu, A., Yao, Y., Duan, R., Song, J. & Jia, R., 1/05/2021, In: Journal of Cleaner Production. 295, 13 p., 126358.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  6. Published

    Energy firms' responses to institutional ambiguity and complexity in long energy transitions: The case of the UK and China

    Tarim, E., Finke, T. & Liu, L., 1/07/2021, In: British Journal of Management. 32, 3, p. 648-692 45 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  7. Published

    The potential benefits of dietary shift in China: Synergies among acceptability, health, and environmental sustainability

    Yin, J., Zhang, X., Huang, W., Liu, L., Zhang, Y., Yang, D., Hao, Y. & Chen, Y., 20/07/2021, In: Science of the Total Environment. 779, 10 p., 146497.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  8. Published

    Is urban growing of fruit and vegetables associated with better diet quality and what mediates this relationship? Evidence from a cross-sectional survey

    Mead, B. R., Christiansen, P., Davies, J. A. C., Falagán, N., Kourmpetli, S., Liu, L., Walsh, L. & Hardman, C. A., 1/08/2021, In: Appetite. 163, 9 p., 105218.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  9. Published

    How does open innovation contribute to the firm's dynamic capabilities?

    Hutton, S., Demir, R. & Eldridge, S., 31/08/2021, In: Technovation. 106, 15 p., 102288.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  10. Published

    Supply chain agility responding to unprecedented changes: empirical evidence from the UK food supply chain during COVID-19 crisis

    Do, Q. N., Mishra, N., Wulandhari, N. B. I., Ramudhin, A., Sivarajah, U. & Milligan, G., 6/09/2021, In: Supply Chain Management. 26, 6, p. 737-752 16 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  11. Published

    Supply Chain Sustainability Learning: the COVID-19 impact on emerging economy suppliers

    Pereira, M., Silva, M. & Hendry, L., 6/09/2021, In: Supply Chain Management: An International Journal. 26, 6, p. 715-736 22 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

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