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Dr Jared Piazza

Senior Lecturer, Psychology Sustainability Lead

  1. 2025
  2. E-pub ahead of print

    Navigating family dynamics in the transition to a plant-forward diet: the role of social support

    Gregson, R. & Piazza, J., 23/02/2025, (E-pub ahead of print) In: Journal of Social Psychology. 21 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  3. Published

    Climate futures: Scientists' discourses on collapse versus transformation

    Finnerty, S., Piazza, J. & Levine, M., 31/01/2025, In: British Journal of Social Psychology. 64, 1, e12840.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  4. 2024
  5. Published

    Between two worlds: the scientist’s dilemma in climate activism

    Finnerty, S., Piazza, J. & Levine, M., 12/09/2024, In: npj Climate Action. 3, 77.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  6. Published
  7. Published

    Scientists’ identities shape engagement with environmental activism

    Finnerty, S., Piazza, J. & Levine, M., 8/05/2024, In: Communications Earth & Environment. 5, 1, 240.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  8. Published
  9. Published

    How bad is it to eat an intelligent chicken? Children's judgments of eating animals are less ‘self-serving’ than adults

    Kozachenko, H. H. & Piazza, J., 1/02/2024, In: Social Development. 33, 1, e12709.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  10. Published

    Is being anti-vegan a distinct dietarian identity? An investigation with omnivores, vegans, and self-identified "anti-vegans"

    Gregson, R., Piazza, J. & Shaw, H., 1/01/2024, In: Appetite. 192, 107126.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  11. 2023
  12. Published

    Why children moralise harm to animals but not meat

    Piazza, J., Simpson, V. & McGuire, L., 31/08/2023, In: Trends in Cognitive Sciences. 27, 8, p. 685-688 4 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  13. Published

    Reducing consumption of animal products

    Bryant, C., Hopwood, C. J. & Piazza, J., 28/08/2023, In: Frontiers in nutrition. 10, 1249873.

    Research output: Contribution to Journal/MagazineEditorialpeer-review

  14. Published

    Relational climate and openness to plant-forward diets among cohabitating couples

    Gregson, R. & Piazza, J., 1/08/2023, In: Appetite. 187, 10 p., 106617.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  15. Published

    Minimal criteria for an impurity domain of morality

    Piazza, J. & Sousa, P., 30/06/2023, In: Trends in Cognitive Sciences. 27, 6, p. 514-516 3 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  16. Published

    Livestock Farmers’ Attitudes towards Alternative Proteins

    Crawshaw, C. & Piazza, J., 8/06/2023, In: Sustainability. 15, 12, 1 p., 9253.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  17. 2022
  18. Published

    How conflicted are farmers about meat? livestock farmers’ attachment to their animals and attitudes about meat

    Crawshaw, C. & Piazza, J., 1/12/2022, In: Psychology of Human-Animal Intergroup Relations. 1, 19 p., e8513.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  19. Published

    ‘Against the cult of veganism’: Unpacking the social psychology and ideology of anti-vegans

    Gregson, R., Piazza, J. & Boyd, R. L., 1/11/2022, In: Appetite. 178, 13 p., 106143.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  20. Published

    Unpalatable truths: Commitment to eating meat is associated with strategic ignorance of food-animal minds

    Leach, S., Piazza, J., Loughnan, S., Sutton, R. M., Kapantai, I., Dhont, K. & Douglas, K. M., 30/04/2022, In: Appetite. 171, p. 105935 8 p., 105935.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  21. Published

    An appetite for meat? Disentangling the influence of animal resemblance and familiarity

    Possidónio, C., Piazza, J., Graça, J. & Prada, M., 1/03/2022, In: Appetite. 170, 12 p., 105875.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  22. Published

    Monitoring a meat-free pledge with smartphones: An experimental study

    Piazza, J., Gregson, R., Kordoni, A., Pfeiler, T., Ruby, M., Ellis, D., Sahin, E. & Reith, M., 1/01/2022, In: Appetite. 168, 11 p., 105726.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  23. 2021
  24. Published

    From pets to pests: Testing the scope of the 'pets as ambassadors' hypothesis

    Possidónio, C., Piazza, J., Graça, J. & Prada, M., 31/10/2021, In: Anthrozoos. 34, 5, p. 707-722 16 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  25. Published

    How children and adults value different animal lives

    Henseler Kozachenko, H. & Piazza, J., 31/10/2021, In: Journal of Experimental Child Psychology. 210, 21 p., 105204.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  26. Published

    The role of meat appetite in willfully disregarding factory farming as a pandemic catalyst risk

    Dhont, K., Piazza, J. & Hodson, G., 1/09/2021, In: Appetite. 164, 10 p., 105279.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  27. Published

    Development and validation of the Motivations to Eat Meat Inventory

    Hopwood, C., Piazza, J., Chen, S. & Bleidorn, W., 1/08/2021, In: Appetite. 163, 11 p., 105210.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  28. Published

    Folk moral objectivism: The case of harmful actions

    Sousa, P., Allard, A., Piazza, J. & Goodwin, G., 28/07/2021, In: Frontiers in Psychology. 12, 18 p., 638515.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  29. Published

    The four Ns of meat justification

    Piazza, J., 31/01/2021, In: Psychologist. 34, 1, p. 32-33 2 p.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

  30. Published

    Consumer perceptions of conventional and alternative protein sources: A mixed-methods approach with meal and product framing

    Possidónio, C., Prada, M., Graça, J. & Piazza, J., 1/01/2021, In: Appetite. 156, 10 p., 104860.

    Research output: Contribution to Journal/MagazineJournal articlepeer-review

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