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Professor Maria Piacentini

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  1. Published

    Perception and role of fruit in the workday diets of Scottish lorry drivers

    Jack, F. R., Piacentini, M. G. & Schroder, M. J. A., 1998, In: Appetite. 30, 2, p. 139-149 11 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  2. Published

    Perceptions of fruit as a snack: a comparison with manufactured snack food

    Jack, F. R., O'Neil, J., Piacentini, M. G. & Schroder, M. J. A., 1997, In: Food Quality and Preference. 8, p. 175-182 8 p.

    Research output: Contribution to Journal/Magazine › Journal article

  3. Published

    Mapping the Extended Frontiers of Escapism: Binge-watching and Hyperdiegetic Exploration

    Jones, S., Cronin, J. M. & Piacentini, M. G., 2018, In: Journal of Marketing Management. 34, 5-6, p. 497-508 12 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  4. Published

    The Interrupted World: Surrealist disruption and altered escapes from reality

    Jones, S., Cronin, J. & Piacentini, M., 1/12/2020, In: Marketing Theory. 20, 4, p. 459-480 22 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  5. Published

    Celebrity brand break-up: Fan experiences of para-loveshock

    Jones, S., Cronin, J. & Piacentini, M., 30/06/2022, In: Journal of Business Research. 145, p. 720-731 12 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  6. Published

    Paradox of Humour: The Use of Disparaging Humour as a Form of Social Control in the Social Media Discourse

    Khli-In, A., Awanis, S. & Piacentini, M., 1/07/2020, Research in Consumer Culture Theory. Patsiaouras, G., Fitchett, J. & Earley, AJ. (eds.). Leicester, Vol. 3.

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Conference contribution/Paper › peer-review

  7. Published

    Coping with making and maintaining a dietary change: a comparative study

    Logie-MacIver, E., Piacentini, M. G. & Eadie, D., 2005, In: European Advances in Consumer Research. 7, p. 536-541 6 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  8. Published

    New developments in Social Marketing: how people make and maintain change after stimulus of change

    Logie-MacIver, E., Piacentini, M. G. & Eadie, D., 2005, European Marketing Academy (EMAC) (Milan, Italy) - 2005. N/A: unknown

    Research output: Contribution in Book/Report/Proceedings - With ISBN/ISSN › Conference contribution/Paper › peer-review

  9. Published

    Towards a richer understanding of consumers in social marketing contexts: revisiting the stage of change model

    Logie-MacIver, E. & Piacentini, M. G., 2011, In: Journal of Marketing Management. 27, 1 & 2, p. 60-76 17 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

  10. Published

    Using qualitative methodologies to understand behaviour change

    Logie-MacIver, L., Piacentini, M. & Eadie, D., 2012, In: Qualitative Market Research: An International Journal. 15, 1, p. 70-86 16 p.

    Research output: Contribution to Journal/Magazine › Journal article › peer-review

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